Rapid detection of Shigella and enteroinvasive Escherichia coli in produce enrichments by a conventional multiplex PCR assay

Food Microbiology

Volumn 40, Issue , 2014, Pages 48-54

  Binet, Rachel ^a   Deer, Deanne M ^a   Uhlfelder, Samantha J ^b  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b OAK RIDGE INSTITUTE FOR SCIENCE AND EDUCATION   (United States)

Author keywords

DNA extraction; Enteroinvasive Escherichia coli; Fresh produce; Multiplex PCR; Rapid detection; Shigella

Indexed keywords

ARTICLE; DNA EXTRACTION; ENTEROINVASIVE ESCHERICHIA COLI; ESCHERICHIA COLI; EVALUATION STUDY; FOOD CONTAMINATION; FOOD CONTROL; FRESH PRODUCE; GENETICS; GROWTH, DEVELOPMENT AND AGING; ISOLATION AND PURIFICATION; METHODOLOGY; MULTIPLEX POLYMERASE CHAIN REACTION; RAPID DETECTION; SENSITIVITY AND SPECIFICITY; SHIGELLA;

DNA EXTRACTION; ENTEROINVASIVE ESCHERICHIA COLI; FRESH PRODUCE; MULTIPLEX PCR; RAPID DETECTION; SHIGELLA;

ESCHERICHIA COLI; FOOD CONTAMINATION; FOOD MICROBIOLOGY; MULTIPLEX POLYMERASE CHAIN REACTION; SENSITIVITY AND SPECIFICITY; SHIGELLA;

EID: 84892467456     PISSN: 07400020     EISSN: 10959998     Source Type: Journal    
DOI: 10.1016/j.fm.2013.12.001     Document Type: Article

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