Comprehensive two-dimensional gas chromatography for determining the effect of electron beam treatment of polypropylene used for food packaging

Polymer Degradation and Stability

Volumn 99, Issue 1, 2014, Pages 262-273

  Biedermann, Maurus ^a   Castillo, Roberto ^b   Riquet, Anne Marie ^b   Grob, Koni ^a  

^a UMR SayFood   (France)

^b Official Food Control Authority of the Canton of Zurich   (Switzerland)

Author keywords

Comprehensive analysis; Degradation products; Irgafos 168; Irganox 1076; Migration from FCM

Indexed keywords

COMPREHENSIVE ANALYSIS; DEGRADATION PRODUCTS; IRGAFOS 168; IRGANOX 1076; MIGRATION FROM FCM;

CHROMATOGRAPHY; DEGRADATION; ELECTRON BEAMS; MASS SPECTROMETRY; SILICONES; SMOKE DETECTORS;

POLYPROPYLENES;

EID: 84892369911     PISSN: 01413910     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.polymdegradstab.2013.10.021     Document Type: Article

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