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Volumn , Issue , 2006, Pages 1-12

Solid-state fermentation bioreactor fundamentals: Introduction and overview

Author keywords

[No Author keywords available]

Indexed keywords


EID: 84891418704     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/3-540-31286-2_1     Document Type: Editorial
Times cited : (38)

References (4)
  • 3
    • 2342436107 scopus 로고    scopus 로고
    • Biotechnological advantages of laboratory-scale solid-state fermentation with fungi
    • Holker U, Hofer M, Lenz J (2004) Biotechnological advantages of laboratory-scale solid-state fermentation with fungi. Applied Microbiology and Biotechnology 64:175-186
    • (2004) Applied Microbiology and Biotechnology , vol.64 , pp. 175-186
    • Holker, U.1    Hofer, M.2    Lenz, J.3
  • 4
    • 0033911387 scopus 로고    scopus 로고
    • New developments in solid-state fermentation: I - Bioprocesses and products
    • Pandey A, Soccoll CR, Mitchell D (2000) New developments in solid-state fermentation: I - Bioprocesses and products. Process Biochemistry 35:1153-1169
    • (2000) Process Biochemistry , vol.35 , pp. 1153-1169
    • Pandey, A.1    Soccoll, C.R.2    Mitchell, D.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.