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Volumn 6, Issue 1, 2014, Pages 139-146

Evidence for a possible dietary effect on the isotopic composition of Zn in blood via isotopic analysis of food products by multi-collector ICP-mass spectrometry

Author keywords

[No Author keywords available]

Indexed keywords

ANIMALS; BLOOD; CEREAL PRODUCTS; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; ZINC;

EID: 84890959256     PISSN: 17565901     EISSN: 1756591X     Source Type: Journal    
DOI: 10.1039/c3mt00244f     Document Type: Article
Times cited : (43)

References (35)
  • 1
    • 33748694323 scopus 로고
    • in, ed. A. S. Prasad, Plenum Press, New York, 17-53
    • A. S. Prasad, in Zinc and enzymes, ed., A. S. Prasad, Plenum Press, New York, 1993, pp. 17-53
    • (1993) Zinc and Enzymes
    • Prasad, A.S.1
  • 11
    • 84875788057 scopus 로고    scopus 로고
    • in, ed. F. Vanhaecke and Degryse, Wiley-VCH Verlag GmbH & Co. KgaA, Wiengeim, ch. 16, 435-494
    • T. Walczyk, in Isotopic Analysis: Fundamentals and Applications Using ICP-MS, ed., F. Vanhaecke, and, P. Degryse, Wiley-VCH Verlag GmbH & Co. KgaA, Wiengeim, 2012, ch. 16, pp. 435-494
    • (2012) Isotopic Analysis: Fundamentals and Applications Using ICP-MS
    • Walczyk, T.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.