메뉴 건너뛰기




Volumn 473-474, Issue , 2014, Pages 48-53

From "farm to fork" strawberry system: Current realities and potential innovative scenarios from life cycle assessment of non-renewable energy use and green house gas emissions

Author keywords

LCA; Mulching; Packaging; Strawberry; Waste

Indexed keywords

ARTIFICIAL LIFE; BIODEGRADABLE POLYMERS; CARBON DIOXIDE; DETERIORATION; ENERGY UTILIZATION; ENVIRONMENTAL IMPACT; FRUITS; GAS EMISSIONS; GLOBAL WARMING; GREENHOUSE GASES; PACKAGING; PACKAGING MATERIALS; WASTE MANAGEMENT; WASTES;

EID: 84890819338     PISSN: 00489697     EISSN: 18791026     Source Type: Journal    
DOI: 10.1016/j.scitotenv.2013.11.133     Document Type: Article
Times cited : (43)

References (40)
  • 1
    • 84890821263 scopus 로고    scopus 로고
    • An extended life cycle analysis of packaging systems for fruit and vegetable transport in Europe, Packaging Systems Including Recycling
    • Albrecht S., Brandstetter S., Beck T., Fullana-i-Palmer P., Grönman K., Baitz M., et al. An extended life cycle analysis of packaging systems for fruit and vegetable transport in Europe, Packaging Systems Including Recycling. Int J Life Cycle Assess 2013, 1-19.
    • (2013) Int J Life Cycle Assess , pp. 1-19
    • Albrecht, S.1    Brandstetter, S.2    Beck, T.3    Fullana-i-Palmer, P.4    Grönman, K.5    Baitz, M.6
  • 2
    • 77951040304 scopus 로고    scopus 로고
    • Consumer acceptance of fresh blueberries in bio-based packages
    • Almenar Eva, Samsudin H., Auras R., Horte J. Consumer acceptance of fresh blueberries in bio-based packages. J Sci Food Agric 2010, 90:1121-1128.
    • (2010) J Sci Food Agric , vol.90 , pp. 1121-1128
    • Almenar, E.1    Samsudin, H.2    Auras, R.3    Horte, J.4
  • 4
    • 67249096528 scopus 로고    scopus 로고
    • The role of flexible packaging in the life cycle of coffee and butter
    • Büsser S., Jungbluth N. The role of flexible packaging in the life cycle of coffee and butter. Int J Life Cycle Assess 2009, 14(Suppl. 1):80-91.
    • (2009) Int J Life Cycle Assess , vol.14 , Issue.SUPPL. 1 , pp. 80-91
    • Büsser, S.1    Jungbluth, N.2
  • 5
    • 0032467822 scopus 로고    scopus 로고
    • Climate change and dietary choices-how can emissions of greenhouse gases from food consumption be reduced?
    • Carlsson-Kanyama A. Climate change and dietary choices-how can emissions of greenhouse gases from food consumption be reduced?. Food Policy 2009, 23:277-293.
    • (2009) Food Policy , vol.23 , pp. 277-293
    • Carlsson-Kanyama, A.1
  • 6
    • 0037348351 scopus 로고    scopus 로고
    • Food and life cycle energy inputs: consequences of diet and ways to increase efficiency
    • Carlsson-Kanyama A., Ekström M.P., Shanahan H. Food and life cycle energy inputs: consequences of diet and ways to increase efficiency. Ecol Econ 2003, 44(2-3):293-307.
    • (2003) Ecol Econ , vol.44 , Issue.2-3 , pp. 293-307
    • Carlsson-Kanyama, A.1    Ekström, M.P.2    Shanahan, H.3
  • 7
    • 84858341086 scopus 로고    scopus 로고
    • Life cycle assessment (LCA) of protected crops: an Italian case study
    • Cellura M., Longo S., Mistretta M. Life cycle assessment (LCA) of protected crops: an Italian case study. J Clean Prod 2012, 28:56-62.
    • (2012) J Clean Prod , vol.28 , pp. 56-62
    • Cellura, M.1    Longo, S.2    Mistretta, M.3
  • 8
    • 1342308065 scopus 로고    scopus 로고
    • A comparison of corrugated boxes and reusable plastic containers for mango distribution
    • Chonhenchob V., Singh S.P. A comparison of corrugated boxes and reusable plastic containers for mango distribution. Packag Technol Sci 2003, 16:231-237.
    • (2003) Packag Technol Sci , vol.16 , pp. 231-237
    • Chonhenchob, V.1    Singh, S.P.2
  • 9
    • 33750712785 scopus 로고    scopus 로고
    • Assessment of economic and ecological carrying capacity of agricultural crops in Nicaragua
    • Cuadra M., Björklund J. Assessment of economic and ecological carrying capacity of agricultural crops in Nicaragua. Ecol Indic 2007, 7(1):133-149.
    • (2007) Ecol Indic , vol.7 , Issue.1 , pp. 133-149
    • Cuadra, M.1    Björklund, J.2
  • 10
    • 84890820621 scopus 로고    scopus 로고
    • Ecoinvent
    • Swiss Centre for Life Cycle Inventories, Dübendorf
    • Ecoinvent Ecoinvent Database v. 2.2 2010, Swiss Centre for Life Cycle Inventories, Dübendorf.
    • (2010) Ecoinvent Database v. 2.2
  • 13
    • 84877877474 scopus 로고    scopus 로고
    • A life cycle assessment of non-renewable energy use and greenhouse gas emissions associated with blueberry and raspberry production in northern Italy
    • Girgenti V., Peano C., Bounous M., Baudino C. A life cycle assessment of non-renewable energy use and greenhouse gas emissions associated with blueberry and raspberry production in northern Italy. Sci Total Environ 2013, 458-460:414-418.
    • (2013) Sci Total Environ , pp. 414-418
    • Girgenti, V.1    Peano, C.2    Bounous, M.3    Baudino, C.4
  • 14
    • 79960842029 scopus 로고    scopus 로고
    • Sustainable horticulture in fruit production
    • XXVII International Horticultural Congress-IHC2006: international symposium on sustainability through integrated and organic horticulture
    • Granatstein D., Kupferman E. Sustainable horticulture in fruit production. ISHS ActaHorticulturae 2006, vol. 767.
    • (2006) ISHS ActaHorticulturae , vol.767
    • Granatstein, D.1    Kupferman, E.2
  • 18
    • 84858342252 scopus 로고    scopus 로고
    • Evaluating the global warming potential of the fresh produce supply chain for strawberries, romaine/cos lettuces (Lactucasativa), and button mushrooms (Agaricusbisporus) in Western Australia using life cycle assessment (LCA)
    • Gunady M.G.A., Biswas W., Solah V.A., James A.P. Evaluating the global warming potential of the fresh produce supply chain for strawberries, romaine/cos lettuces (Lactucasativa), and button mushrooms (Agaricusbisporus) in Western Australia using life cycle assessment (LCA). J Clean Prod 2012, 28:81-87.
    • (2012) J Clean Prod , vol.28 , pp. 81-87
    • Gunady, M.G.A.1    Biswas, W.2    Solah, V.A.3    James, A.P.4
  • 23
    • 67349271997 scopus 로고    scopus 로고
    • Assessment of the environmental profile of PLA, PET and PS clamshell containers using LCA methodology
    • Madival S., Auras R., Singh S.P., Narayan R. Assessment of the environmental profile of PLA, PET and PS clamshell containers using LCA methodology. J Clean Prod 2009, 17:1183-1194.
    • (2009) J Clean Prod , vol.17 , pp. 1183-1194
    • Madival, S.1    Auras, R.2    Singh, S.P.3    Narayan, R.4
  • 24
    • 33645218749 scopus 로고    scopus 로고
    • Evaluation of the environmental impacts of apple production using Life Cycle Assessment (LCA): case study in New Zealand
    • Milà i Canals L., Burnip G.M., Cowell S.J. Evaluation of the environmental impacts of apple production using Life Cycle Assessment (LCA): case study in New Zealand. Agric Ecosyst Environ 2009, 114(2-4):226-238.
    • (2009) Agric Ecosyst Environ , vol.114 , Issue.2-4 , pp. 226-238
    • Milà i Canals, L.1    Burnip, G.M.2    Cowell, S.J.3
  • 26
    • 33645229140 scopus 로고    scopus 로고
    • Management influence on environmental impacts in an apple production system on Swiss fruit farms: combining life cycle assessment with statistical risk assessment
    • Mouron P., Nemecek T., Scholz R.W., Weber O. Management influence on environmental impacts in an apple production system on Swiss fruit farms: combining life cycle assessment with statistical risk assessment. Agr Ecosyst Environ 2006, 114(2-4):311-322.
    • (2006) Agr Ecosyst Environ , vol.114 , Issue.2-4 , pp. 311-322
    • Mouron, P.1    Nemecek, T.2    Scholz, R.W.3    Weber, O.4
  • 27
    • 84858335957 scopus 로고    scopus 로고
    • Progress in working towards a more sustainable agri-food industry
    • Notarnicola B., Hayashi K., Curran M.A., Huisingh D. Progress in working towards a more sustainable agri-food industry. J Clean Prod 2012, 28:1-8.
    • (2012) J Clean Prod , vol.28 , pp. 1-8
    • Notarnicola, B.1    Hayashi, K.2    Curran, M.A.3    Huisingh, D.4
  • 34
    • 73949112394 scopus 로고    scopus 로고
    • Environmental impact of greenbean cultivation: comparison of screen greenhouses vs. open field
    • Romero-Gámez M., Anton A., Soriano T., Suarez-Rey E.M., Castilla N. Environmental impact of greenbean cultivation: comparison of screen greenhouses vs. open field. J Food Agric Environ 2009, 7(3-4):754-760.
    • (2009) J Food Agric Environ , vol.7 , Issue.3-4 , pp. 754-760
    • Romero-Gámez, M.1    Anton, A.2    Soriano, T.3    Suarez-Rey, E.M.4    Castilla, N.5
  • 35
    • 48549096872 scopus 로고    scopus 로고
    • A review of life cycle assessment (LCA) on some food products
    • Roy P., Nei D., Orikasa T., Xu Q., Okadome H., Nakamura N., et al. A review of life cycle assessment (LCA) on some food products. J Food Eng 2009, 90(1):1-10.
    • (2009) J Food Eng , vol.90 , Issue.1 , pp. 1-10
    • Roy, P.1    Nei, D.2    Orikasa, T.3    Xu, Q.4    Okadome, H.5    Nakamura, N.6
  • 36
    • 45349103234 scopus 로고    scopus 로고
    • LCA Studies of food products as background for environmental product declarations
    • Schau E.M., Fet A.M. LCA Studies of food products as background for environmental product declarations. Int J Life Cycle Assess 2008, 13(3):255-264.
    • (2008) Int J Life Cycle Assess , vol.13 , Issue.3 , pp. 255-264
    • Schau, E.M.1    Fet, A.M.2
  • 39
    • 21244445996 scopus 로고    scopus 로고
    • The application of life cycle analysis in glasshouse horticulture
    • [The Swedish Institute for Food and Biotechnology; Gothenburg, Sweden]
    • Van Woerden S. The application of life cycle analysis in glasshouse horticulture. International Conference LCA in Foods 2001, 136-140. [The Swedish Institute for Food and Biotechnology; Gothenburg, Sweden].
    • (2001) International Conference LCA in Foods , pp. 136-140
    • Van Woerden, S.1


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.