Section XI. Functional Foods: Functional Properties of Milk Constituents

Handbook of Food Products Manufacturing

Volumn 1, Issue , 2006, Pages 971-987

  Chandan, Ramesh C ^a  

^a Global Technologies Inc   (United States)

Author keywords

Conjugated linoleic acids (CLA); Functional properties of milk constituents; Nutritional characteristics of milk constituents

Indexed keywords

EID: 84890215056     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470113554.ch43     Document Type: Chapter

References (18)

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