Electrochemical nonenzymatic sensor based on CoO decorated reduced graphene oxide for the simultaneous determination of carbofuran and carbaryl in fruits and vegetables

Food Chemistry

Volumn 151, Issue , 2014, Pages 191-197

  Wang, Mingyan ^a,b   Huang, Junrao ^a   Wang, Meng ^b   Zhang, Dongen ^a   Chen, Jun ^b  

^a HUAIHAI INSTITUTE OF TECHNOLOGY   (China)

^b UNIVERSITY OF WOLLONGONG   (Australia)

Author keywords

Carbamate pesticides; Cobalt (II) oxide; Nonenzymatic; Reduced graphene oxide; Sensor

Indexed keywords

COBALT; COBALT COMPOUNDS; FRUITS; GRAPHENE; INSECTICIDES; VEGETABLES;

CARBAMATE PESTICIDES; DIFFERENTIAL PULSE VOLTAMMETRIC PEAKS; LOWER DETECTION LIMIT; NON-ENZYMATIC; REDUCED GRAPHENE OXIDES; REDUCED GRAPHENE OXIDES (RGO); SIMULTANEOUS DETECTION; SIMULTANEOUS DETERMINATIONS;

SENSORS;

CARBAMATE PESTICIDE; CARBARIL; CARBOFURAN; COBALT DERIVATIVE; COBALT OXIDE; GRAPHENE OXIDE; UNCLASSIFIED DRUG; GRAPHITE; OXIDE; PESTICIDE;

ARTICLE; CONCENTRATION (PARAMETERS); DIFFERENTIAL PULSE VOLTAMMETRY; ELECTROCHEMISTRY; ELECTRONIC SENSOR; FRUIT; LIMIT OF DETECTION; NONHUMAN; SYNTHESIS; VEGETABLE; CHEMISTRY; DEVICES; PROCEDURES;

CARBARYL; CARBOFURAN; ELECTROCHEMISTRY; FRUIT; GRAPHITE; OXIDES; PESTICIDES; VEGETABLES;

EID: 84890060146     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.11.046     Document Type: Article

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