Serum 25(OH) Vitamin D Concentration Changes after Roux-en-Y Gastric Bypass Surgery

Obesity

Volumn 21, Issue 12, 2013, Pages

  Beckman, Lauren M ^a   Earthman, Carrie P ^a   Thomas, William ^b   Compher, Charlene W ^c   Muniz, Juan ^c   Horst, Ronald L ^d   Ikramuddin, Sayeed ^e   Kellogg, Todd A ^e   Sibley, Shalamar D ^e  

^a UNIVERSITY OF MINNESOTA   (United States)

^b UNIVERSITY OF MINNESOTA   (United States)

^c UNIVERSITY OF PENNSYLVANIA   (United States)

^d Heartland Assays LLC   (United States)

^e UNIVERSITY OF MINNESOTA MEDICAL SCHOOL   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CALCIFEDIOL;

ADULT; ARTICLE; BODY MASS; CLINICAL ARTICLE; DISEASE ASSOCIATION; FAT MASS; FEMALE; HUMAN; INTRAABDOMINAL FAT; MIDDLE AGED; OBESITY; POSTOPERATIVE PERIOD; ROUX Y ANASTOMOSIS; STOMACH BYPASS; SUBCUTANEOUS FAT; VITAMIN BLOOD LEVEL; VITAMIN INTAKE; WEIGHT REDUCTION;

ADIPOSE TISSUE; ANASTOMOSIS, ROUX-EN-Y; BODY MASS INDEX; BODY WEIGHT; DIETARY SUPPLEMENTS; FEMALE; GASTRIC BYPASS; HUMANS; LINEAR MODELS; MIDDLE AGED; NUTRITION ASSESSMENT; OBESITY; VITAMIN D; VITAMIN D DEFICIENCY; WEIGHT LOSS;

EID: 84889632221     PISSN: 19307381     EISSN: 1930739X     Source Type: Journal    
DOI: 10.1002/oby.20464     Document Type: Article

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