Body fat content and 25-hydroxyvitamin D levels in healthy women

Journal of Clinical Endocrinology and Metabolism

Volumn 88, Issue 1, 2003, Pages 157-161

  Arunabh, Sonia ^a   Pollack, Simcha ^a,c   Yeh, James ^a   Aloia, John F ^a,b  

^a WINTHROP UNIVERSITY HOSPITAL   (United States)

^b STONY BROOK UNIVERSITY   (United States)

^c ST JOHN'S UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

FAT; VITAMIN D;

ABSORPTIOMETRY; ADULT; AGED; ARTICLE; BODY FAT; BODY MASS; CONTROLLED STUDY; DIETARY INTAKE; FEMALE; HUMAN; MULTIPLE REGRESSION; NORMAL HUMAN; PRIORITY JOURNAL; SEASON; STATISTICAL SIGNIFICANCE; VITAMIN SUPPLEMENTATION;

ADIPOSE TISSUE; ADULT; AGED; AGED, 80 AND OVER; CONTINENTAL POPULATION GROUPS; FEMALE; HUMANS; MIDDLE AGED; ORGAN SIZE; REFERENCE VALUES; SEASONS; VITAMIN D;

EID: 0037241166     PISSN: 0021972X     EISSN: None     Source Type: Journal    
DOI: 10.1210/jc.2002-020978     Document Type: Article

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