Aspartame and Neotame

Sweeteners and Sugar Alternatives in Food Technology

Volumn , Issue , 2007, Pages 86-102

  O'Donnell, Kay ^a  

^a NONE

Author keywords

Aspartame; Neotame; Physiological properties; Sensory properties; Sweeteners

Indexed keywords

EID: 84889296379     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470996003.ch6     Document Type: Chapter

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