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Volumn 111, Issue 6, 2013, Pages 577-579

Occupational rhinitis, asthma, and contact urticaria caused by hydrolyzed wheat protein in hairdressers

Author keywords

[No Author keywords available]

Indexed keywords

ALLERGEN; COSMETIC; HAIR DYE; HISTAMINE; HYDROLYZED WHEAT PROTEIN; LATEX; LAURDIMONIUM HYDROXYPROPYL; UNCLASSIFIED DRUG; VEGETABLE PROTEIN;

EID: 84888646583     PISSN: 10811206     EISSN: 15344436     Source Type: Journal    
DOI: 10.1016/j.anai.2013.09.025     Document Type: Article
Times cited : (16)

References (10)
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    • Hydrolysed wheat proteins present in cosmetics can induce immediate hypersensitivities
    • M. Lauriére, C. Pecquet, and I. Bouchez-Mahiout Hydrolysed wheat proteins present in cosmetics can induce immediate hypersensitivities Contact Dermatitis 54 2006 283 289
    • (2006) Contact Dermatitis , vol.54 , pp. 283-289
    • Lauriére, M.1    Pecquet, C.2    Bouchez-Mahiout, I.3
  • 2
    • 33344469559 scopus 로고    scopus 로고
    • Study of IgE antigenic relationships in hypersensitivity to hydrolyzed wheat proteins and wheat-dependent exercise-induced anaphylaxis
    • J. Snégaroff, I. Bouchez-Mahiout, C. Pecquet, G. Branlard, and M. Lauriére Study of IgE antigenic relationships in hypersensitivity to hydrolyzed wheat proteins and wheat-dependent exercise-induced anaphylaxis Int Arch Allergy Immunol 139 2006 201 208
    • (2006) Int Arch Allergy Immunol , vol.139 , pp. 201-208
    • Snégaroff, J.1    Bouchez-Mahiout, I.2    Pecquet, C.3    Branlard, G.4    Lauriére, M.5
  • 3
    • 84888641183 scopus 로고    scopus 로고
    • Immediate hypersensitivity to hydrolyzed wheat proteins in a soap
    • R. Ota, A. Yagami, A. Sano, M. Nakamura, and K. Matsunaga Immediate hypersensitivity to hydrolyzed wheat proteins in a soap Contact Dermatitis 66 suppl 2 2012 34
    • (2012) Contact Dermatitis , vol.66 , Issue.SUPPL. 2 , pp. 34
    • Ota, R.1    Yagami, A.2    Sano, A.3    Nakamura, M.4    Matsunaga, K.5
  • 5
    • 84871512285 scopus 로고    scopus 로고
    • Wheat-dependent exercise-induced anaphylaxis sensitized with hydrolyzed wheat protein in soap
    • Y. Chinuki, and E. Morita Wheat-dependent exercise-induced anaphylaxis sensitized with hydrolyzed wheat protein in soap Allergology Int 61 2012 529 537
    • (2012) Allergology Int , vol.61 , pp. 529-537
    • Chinuki, Y.1    Morita, E.2
  • 6
    • 0026513718 scopus 로고
    • Guidelines for the diagnosis of occupational asthma
    • Subcommittee on Occupational Allergy of the European Academy of Allergology and Clinical Immunology
    • Subcommittee on Occupational Allergy of the European Academy of Allergology and Clinical Immunology Guidelines for the diagnosis of occupational asthma Clin Exp Allergy 22 1992 103 108
    • (1992) Clin Exp Allergy , vol.22 , pp. 103-108
  • 7
    • 0029818990 scopus 로고    scopus 로고
    • Nasal provocation test in the diagnostics of occupational allergic rhinitis
    • M. Hytönen, and E. Sala Nasal provocation test in the diagnostics of occupational allergic rhinitis Rhinology 34 1996 86 90
    • (1996) Rhinology , vol.34 , pp. 86-90
    • Hytönen, M.1    Sala, E.2
  • 8
    • 0030873143 scopus 로고    scopus 로고
    • Self reported respiratory symptoms and diseases among hairdressers
    • T. Leino, L. Tammilehto, R. Luukkonen, and H. Nordman Self reported respiratory symptoms and diseases among hairdressers Occup Environ Med 54 1997 452 455
    • (1997) Occup Environ Med , vol.54 , pp. 452-455
    • Leino, T.1    Tammilehto, L.2    Luukkonen, R.3    Nordman, H.4
  • 10
    • 77951931234 scopus 로고    scopus 로고
    • Clinical and inflammatory features of occupational asthma caused by persulphate salts in comparison with asthma associated with occupational rhinitis
    • G. Moscato, G. Pala, L. Perfetti, M. Frascaroli, and P. Pignatti Clinical and inflammatory features of occupational asthma caused by persulphate salts in comparison with asthma associated with occupational rhinitis Allergy 65 2010 784 790
    • (2010) Allergy , vol.65 , pp. 784-790
    • Moscato, G.1    Pala, G.2    Perfetti, L.3    Frascaroli, M.4    Pignatti, P.5


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.