Beverage caffeine intakes in the U.S.

Food and Chemical Toxicology

Volumn 63, Issue , 2014, Pages 136-142

  Mitchell, Diane C ^a   Knight, Carol A ^b   Hockenberry, Jon ^c   Teplansky, Robyn ^c   Hartman, Terryl J ^d  

^a PENNSYLVANIA STATE UNIVERSITY   (United States)

^b Knight International   (United States)

^c Kantar Health   (United States)

^d EMORY UNIVERSITY   (United States)

Author keywords

Beverages; Caffeine; Consumption; Intake; Survey; U.S. population

Indexed keywords

CAFFEINE;

ADOLESCENT; ADULT; AGE DISTRIBUTION; AGED; ARTICLE; BEVERAGE; BODY WEIGHT; CACAO; CARBONATED BEVERAGE; CHILD; COFFEE; CONSUMER; DATA BASE; DRINKING BEHAVIOR; ENERGY DRINK; FOOD INTAKE; GROUPS BY AGE; HUMAN; KANTAR WORLDPANEL BEVERAGE CONSUMPTION PANEL; NAMED INVENTORIES, QUESTIONNAIRES AND RATING SCALES; POPULATION RESEARCH; PRESCHOOL CHILD; SCHOOL CHILD; TEA; UNITED STATES;

BEVERAGES; CAFFEINE; CARBONATED SOFT DRINK; CONSUMPTION; CONTINUING SURVEY OF FOOD INTAKES IN INDIVIDUALS; CSD; CSFII; FDA; FOOD AND DRUG ADMINISTRATION; INTAKE; KANTAR WORLDPANEL; KWP; NATIONAL HEALTH AND NUTRITION EXAMINATION SURVEY; NDSR; NHANES; NUTRITION DATA SYSTEM FOR RESEARCH; SHARE OF INTAKE PANEL; SIP; SURVEY; U.S. POPULATION; US DEPARTMENT OF AGRICULTURE; USDA;

BEVERAGES; CAFFEINE; HUMANS; MIDDLE AGED; UNITED STATES;

EID: 84888421977     PISSN: 02786915     EISSN: 18736351     Source Type: Journal    
DOI: 10.1016/j.fct.2013.10.042     Document Type: Article

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