SCOPUS 정보 검색 플랫폼

Volumn 1, Issue 48, 2013, Pages 15435-15441

Solid sensory polymer substrates for the quantification of iron in blood, wine and water by a scalable RGB technique

(6) Vallejos, Saúl a Muñoz, Asunción a Ibeas, Saturnino a Serna, Felipe a García, Félix Clemente a García, José Miguel a

a UNIVERSITY OF BURGOS (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

ANALYTICAL METHOD; DRINKING WATER STANDARDS; IRON CONCENTRATIONS; LABORATORY TECHNIQUES; SAMPLE PREPARATION; SENSORY MATERIALS; STRAIGHTFORWARD STRATEGY; U.S. ENVIRONMENTAL PROTECTION AGENCY;

ACRYLIC MONOMERS; BLOOD; CHELATION; CHEMICAL ANALYSIS; HYDROPHILICITY; PHOTOGRAPHY; POLYMERS; PRINCIPAL COMPONENT ANALYSIS; SUBSTRATES; WATER SUPPLY; WINE;

IRON;

EID: 84887859791 PISSN: 20507488 EISSN: 20507496 Source Type: Journal
DOI: 10.1039/c3ta12703f Document Type: Article

Times cited : (56)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.