Household food demand in Turkey: A two-step demand system approach

Food Policy

Volumn 43, Issue , 2013, Pages 267-277

  Bilgic, Abdulbaki ^a   Yen, Steven T ^b  

^a ATATÜRK UNIVERSITY   (Turkey)

^b UNIVERSITY OF TENNESSEE   (United States)

Author keywords

Bootstrap; Censoring; Food demand; LAIDS; Turkey

Indexed keywords

DEMAND ANALYSIS; ECONOMIC ANALYSIS; ESTIMATION METHOD; FOOD MARKET; FOOD SUPPLY; HOUSEHOLD EXPENDITURE; HOUSEHOLD SURVEY; POLICY APPROACH;

TURKEY;

EID: 84887571305     PISSN: 03069192     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodpol.2013.09.004     Document Type: Article

References (42)

1. Akbay C., Boz I., Chern W.S. Household food consumption in Turkey. European Review of Agricultural Economics 2007, 34(2):209-231.
2. Akbay C., Tiryaki G.Y. Unpacked and packed fluid milk consumption patterns and preferences in Turkey. Agricultural Economics 2008, 38(1):9-20.
3. Alfonzo L., Peterson H.H. Estimating food demand in Paraguay from household survey data. Agricultural Economics 2006, 34(3):243-257.
4. Armagan G., Akbay C. An econometric analysis of urban households' animal products consumption in Turkey. Applied Economics 2008, 40(15):2029-2036.
5. Bergtold J., Akobundu E., Peterson E.B. The FAST method estimating unconditional demand elasticities for processed foods in the present of fixed effects. Journal of Agricultural and Resource Economics 2004, 29(2):276-295.
6. Bilgic A., Yen S.T. Demand for meat and dairy products by Turkish households: a Bayesian censored system approach. Agricultural Economics 2013, 00:1-11.
7. Coffey B.K., Schroeder T.C., Marsh T.L. Disaggregated household meat demand with censored data. Applied Economics 2011, 43(18):2343-2363.
8. Deaton A., Muellbauer J. An almost ideal demand system. American Economic Review 1980, 70(3):312-326.
9. Deloitte, 2010. Turkish Food and Beverage Industry Report. Republic of Turkey Prime Ministry. Investment Support and Promotion Agency of Turkey. <> (accessed 23.06.12). http://www.invest.gov.tr.
10. EUROSTAT, 2010. Europe in Figures. Belgium. Eurostat Yearbook 2010. <> (accessed 05.04.12). http://epp.eurostat.ec.europa.eu/cache/ITY_OFFPUB/KS-CD-10-220/EN/KS-CD-10-220-EN.PDF.
11. FAO, 2011. FAOSTAT: Statistical Database. Food and Agriculture Organization of the United Nations, Rome. <> (accessed 28.03.12). http://faostat.fao.org.
12. FAO, 2001. Nutrition Country Profile of Turkey. Food and Agriculture Organization of the United Nations, Food and Nutrition Division, Rome. <> (accessed 29.03.12). http://www.fao.org/ag/agn/nutrition/tur_en.stm.
13. Günden C., Bilgic A., Miran B., Karli B. A censored system of demand analysis to unpacked and prepackaged milk consumption in Turkey. Quality and Quantity 2011, 45(6):1273-1290.
14. Huang K.S., Lin B.H. Estimation of Food Demand and Nutrient Elasticities from Household Survey Data'. Technical Bulletin No. 1887 2000, US Department of Agriculture, Economic Research Service, Washington, DC.
15. Imbens G.W., Wooldridge J.M. Recent developments in the econometrics of program evaluation. Journal of Economic Literature 2009, 47(1):5-86.
16. International Dairy Federation, 2007. Bulletin of the IDF No. 423/2007-The World Dairy Situation 2007, Dublin.
17. International Monetary Fund (IMF), 2009. Turkey: Selected Issues, IMF Country Report No. 07/364, November 2007. <> (accessed 10.03.12). http://www.imf.org/external/pubs/ft/scr/2007/cr07364.pdf.
18. Jonas A., Roosen J. Demand for milk labels in Germany: organic milk, conventional brands, and retail labels. Agribusiness 2008, 24(2):192-206.
19. Kasteridis P., Yen S.T., Fang C. Bayesian estimation of a censored linear almost ideal demand system: food demand in Pakistan. American Journal of Agricultural Economics 2011, 93(5):1374-1390.
20. Kumar P., Kumar A., Parappurathu S., Raju S.S. Estimation of demand elasticity for food commodities in India. Agricultural Economics Research Review 2011, 24(1):1-14.
21. LaFrance J.T. When is expenditure "exogenous" in separable demand models?. Western Journal of Agricultural Economics 1991, 16(1):49-62.
22. Lambert R., Larue B., Yélou C., Criner G. Fish and meat demand in Canada: regional differences and weak separability. Agribusiness 2006, 22(2):175-199.
23. Lazaridis P. Household meat demand in Greece: a demand systems approach using microdata. Agribusiness 2003, 19(1):43-59.
24. Lizano, E., 1994. The Impact of Policy Reform on Food Consumption in Costa Rica. Ph.D. Thesis, Fletcher School of Law and Diplomacy, Tufts University, USA.
25. Menezes T.A., Azzoni C.R., Silveria F.G. Demand elasticities for food products in Brazil: a two-stage budgeting system. Applied Economics 2008, 40(19):2557-2572.
26. Molina J.A. Food demand in Spain: an application of the almost ideal demand system. Journal of Agricultural Economics 1994, 45(2):252-258.
27. Pazarlioǧlu M.V., Miran B., Üçdoǧruk S., Abay C. Using econometric modeling to predict demand for fluid and farm milk: a case study from Turkey. Food Quality and Preference 2007, 18(2):416-424.
28. Pekcan G. Food and nutrition policies: what's being done in Turkey. Public Health Nutrition 2006, 9(1A):158-162.
29. Pudney S.E. Modelling Individual Choice: The Econometrics of Corners, Kinks, and Holes 1989, Blackwell Publishers, Cambridge, UK.
30. Sam A.G., Zheng Y. Semiparametric estimation of consumer demand systems with micro data. American Journal of Agricultural Economics 2010, 92(1):246-257.
31. Sengul S., Tuncer I. Poverty levels and food demand of the poor in Turkey. Agribusiness 2005, 21(3):289-311.
32. Shonkwiler J.S., Yen S.T. Two-step estimation of a censored system of equations. American Journal of Agricultural Economics 1999, 81(4):972-982.
33. Tekgüç H. Separability between own food production and consumption in Turkey. Review of Economics of the Household 2012, 10(3):423-439.
34. Tiffin A., Tiffin R. Estimates of food demand elasticities for Great Britain: 1972-1994. Journal of Agricultural Economics 1999, 50(1):140-147.
35. TUIK Household Budget Survey 2003 2003, Prime Ministry of the Republic of Turkey, Ankara, Turkey.
36. TUIK, 2010. Household Budget Survey 2010. Prime Ministry of the Republic of Turkey, Ankara, Turkey. <> (accessed 01.02.12). http://www.tuik.gov.tr.
37. TUIK, 2011. Household Budget Survey 2011. Prime Ministry of the Republic of Turkey, Ankara, Turkey. <> (accessed 10.02.12). http://www.tuik.gov.tr.
38. Ulubasoglu, M., Mallick, D., Wadud, M., Hone, P., Haszler, H., 2010. Food Demand Elasticities in Australia. Economics Series SWP 2010/17. School of Accounting, Economics and Finance, Deakin University, Burwood, Australia.
39. Yalcin, C., 2006. Market impacts of HPAI outbreaks: a rapid appraisal process Turkey. In: FAO's Symposium on: The Market and Trade Dimension of Avian Influenza, Rome, 14 November.
40. Yen S.T., Lin B. A sample selection approach to censored demand systems. American Journal of Agricultural Economics 2006, 88(3):742-749.
41. Yen S.T., Lin B., Smallwood D.M. Quasi- and simulated-likelihood approaches to censored demand systems: food consumption by food stamp recipients in the United States. American Journal of Agricultural Economics 2003, 85(5):458-478.
42. Zheng Z., Henneberry S.R. An analysis of food demand in China: a case study of urban households in Jiangsu Province. Review of Agricultural Economics 2009, 31(4):873-893.