Controlled formation of double-emulsion drops in sudden expansion channels

Journal of Colloid and Interface Science

Volumn 415, Issue , 2014, Pages 26-31

  Kim, Shin Hyun ^a   Kim, Bomi ^a  

^a Korea Advanced Institute of Science and Technology (KAIST)   (South Korea)

Author keywords

Capillary; Double emulsions; Microfluidics; Polymersomes; Weber number

Indexed keywords

EMULSIFICATION; MICROFLUIDICS;

CAPILLARY; CORE-SHELL GEOMETRIES; DOUBLE EMULSIONS; EMULSIFICATION METHODS; MICRO TOTAL ANALYSIS SYSTEMS; MICROFLUIDIC GEOMETRY; POLYMERSOMES; WEBER NUMBERS;

DROPS;

COPOLYMER; OIL; WATER; WATER OIL CREAM;

ARTICLE; BILAYER MEMBRANE; EMULSION; ENCAPSULATION; FLOW RATE; GEOMETRY; MICRO TOTAL ANALYSIS SYSTEM; MICROFLUIDICS; PRIORITY JOURNAL; TENSION; VELOCITY;

CAPILLARY; DOUBLE EMULSIONS; MICROFLUIDICS; POLYMERSOMES; WEBER NUMBER;

CAPSULES; CHLOROFORM; EMULSIONS; FLUORESCENT DYES; HEXANES; LACTATES; MICROFLUIDIC ANALYTICAL TECHNIQUES; MICROSCOPY, CONFOCAL; POLYETHYLENE GLYCOLS; RHODAMINES; WATER;

EID: 84887354276     PISSN: 00219797     EISSN: 10957103     Source Type: Journal    
DOI: 10.1016/j.jcis.2013.10.020     Document Type: Article

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