Enzymatic generation of chitooligosaccharides from chitosan using soluble and immobilized glycosyltransferase (Branchzyme)

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 43, 2013, Pages 10360-10367

  Montilla, Antonia ^a   Ruiz Matute, Ana I ^a   Corzo, Nieves ^a   Giacomini, Cecilia ^b   Irazoqui, Gabriela ^b  

^a INSTITUTE OF FOOD SCIENCE RESEARCH CIAL   (Spain)

^b UNIVERSIDAD DE LA REPÚBLICA   (Uruguay)

Author keywords

Branchzyme; chitooligosaccharides; COS; GC FID; HPLC SEC; immobilization; MALDI TOF

Indexed keywords

BRANCHZYME; CHITOOLIGOSACCHARIDES; COS; GC-FID; HPLC-SEC; MALDI-TOF;

CHITOSAN; ENZYMATIC HYDROLYSIS; POLYMERIZATION; RADIOACTIVE WASTE VITRIFICATION;

ENZYME IMMOBILIZATION;

BACTERIAL PROTEIN; CHITOSAN; GLYCOSYLTRANSFERASE; IMMOBILIZED ENZYME; OLIGOSACCHARIDE;

BIOCATALYSIS; CHEMISTRY; CONFERENCE PAPER; ENZYME STABILITY; ENZYMOLOGY; MOLECULAR WEIGHT; PH; RHODOTHERMUS; TEMPERATURE;

BACTERIAL PROTEINS; BIOCATALYSIS; CHITOSAN; ENZYME STABILITY; ENZYMES, IMMOBILIZED; GLYCOSYLTRANSFERASES; HYDROGEN-ION CONCENTRATION; MOLECULAR WEIGHT; OLIGOSACCHARIDES; RHODOTHERMUS; TEMPERATURE;

EID: 84887109746     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf403321r     Document Type: Conference Paper

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