Detection of melamine in milk powders based on NIR hyperspectral imaging and spectral similarity analyses

Journal of Food Engineering

Volumn 124, Issue , 2014, Pages 97-104

  Fu, Xiaping ^a,b   Kim, Moon S ^b   Chao, Kuanglin ^b   Qin, Jianwei ^b   Lim, Jongguk ^c   Lee, Hoyoung ^b   Garrido Varo, Ana ^d   Pérez Marín, Dolores ^d   Ying, Yibin ^a  

^a ZHEJIANG UNIVERSITY   (China)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c National Institute of Animal Science   (South Korea)

^d UNIVERSITY OF CÓRDOBA   (Spain)

Author keywords

Food safety; Hyperspectral imaging; Melamine; Milk powder adulteration; Spectral similarity analysis

Indexed keywords

CLASSIFICATION RESULTS; FOOD QUALITY AND SAFETIES; HYPERSPECTRAL IMAGING; HYPERSPECTRAL IMAGING TECHNIQUES; MILK POWDER; NIR HYPERSPECTRAL IMAGING; SPECTRAL CORRELATION; SPECTRAL SIMILARITY;

CHEMICAL DETECTION; FOOD SAFETY; INFRARED DEVICES; MELAMINE; PIXELS; POWDERS; SPECTRUM ANALYSIS;

SPECTROSCOPY;

EID: 84886658088     PISSN: 02608774     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jfoodeng.2013.09.023     Document Type: Article

References (29)

1. R.M. Balabin, and S.V. Smirnov Melamine detection by mid- and near-infrared (MIR/NIR) spectroscopy: a quick and sensitive method for dairy products analysis including liquid milk, infant formula, and milk powder Talanta 85 2011 562 568
2. E.Y. Chan, S.M. Griffiths, and C.W. Chan Public-health risks of melamine in milk products Lancet 372 2008 1444 1445
3. Crossley, S., Motarjemi, Y., 2011. Food safety management tools. second ed. Report of an ILSI Europe Expert Group.
4. Y. Du, C.I. Chang, H. Ren, C.C. Chang, and J.O. Jensen New hyperspectral discrimination measure for spectral characterization Optical Engineering 48 3 2004 1777 1786
5. A. Filazi, U.T. Sireli, H. Ekici, and A. Karagoz Determination of melamine in milk and dairy products by high performance liquid chromatography Journal of Dairy Science 95 2012 602 608
6. M.S. Filigenzi, B. Puschner, L.S. Aston, and R.H. Poppenga Diagnostic determination of melamine and related compounds in kidney tissue by liquid chromatography/tandem mass spectrometry Journal of Agricultural and Food Chemistry 56 2008 7593 7599
7. GB/22388-2008. Determination of melamine in raw milk and dairy products. Chinese National Standards.
8. Z. Guo, P. Gai, T. Hao, S. Wang, D. Wei, and N. Gan Determination of melamine in dairy products by an electrochemiluminescent method combined with solid-phase extraction Talanta 83 2011 1736 1741
9. L. Holm, and H. Kildevang Consumers' views on food quality: a qualitative interview study Appetite 27 1 1996 1 14
10. M.S. Kim, Y.R. Chen, and P.M. Mehl Hyperspectral reflectance and fluorescence imaging system for food quality and safety Transactions of the ASAE 44 3 2001 721 729
11. M.S. Kim, S.R. Delwiche, K. Chao, A. Garrido-Varo, D. Pérez-Marín, A.M. Lefcourt, and D.E. Chan Visible to SWIR hyperspectral imaging for produce safety and quality evaluation Sensing and Instrumentation for Food Quality and Safety 5 2011 155 164
12. F.A. Kruse, A.B. Lefkoff, J.W. Boardman, K.B. Heidebrecht, A.T. Shapiro, P.J. Barloon, and A.F.H. Goetz The spectral image processing system (SIPS)-interactive visualization and analysis of imaging spectrometer data Remote Sensing of Environment 44 1993 145 163
13. A.K. Kumar, V. Keerthi, A.S. Manjunath, H. Werff, and F. Meer Hyperspectral image classification by a variable interval spectral average and spectral curve matching combined algorithm International Journal of Applied Earth Observation and Geoinformation 12 2010 261 269
14. H. Lei, Y. Shen, L. Song, J. Yang, O.P. Chevallier, S.A. Haughey, H. Wang, Y. Sun, and C.T. Elliott Hapten synthesis and antibody production for the development of a melamine immunoassay Analytica Chimica Acta 665 2010 84 90
15. J. Li, X. Rao, and Y. Ying Detection of common defects on oranges using hyperspectral reflectance imaging Computers and Electronics in agriculture 78 2011 38 48
16. M. Lin A review of traditional and novel detection techniques for melamine and its analogues in foods and animal feed Frontiers of Chemical Engineering in China 3 2009 427 435
17. C. Lu, B. Xiang, G. Hao, J. Xu, Z. Wang, and C. Chen Rapid detection of melamine in milk powder by near infrared spectroscopy Journal of Near Infrared Spectroscopy 17 2009 59 67
18. L.J. Mauer, A.A. Chernyshova, A. Hiatt, A. Deering, and R. Davis Melamine detection in infant formula powder using near- and mid-infrared spectroscopy Journal of Agricultural and Food Chemistry 57 2009 3974 3980
19. NY/T 1372-2007. Determination of melamine in feedstuffs. Chinese Ministry of Agriculture Standard.
20. A. Picon, O. Ghita, P.F. Whelan, and P. Iriondo Fuzzy spectral and spatial feature Integration for classification of non-ferrous materials in hyper-spectral data IEEE Transaction of Industrial Informatics 5 4 2009 483 494
21. Plaza, J., Chang, C.I., Plaza, A., Perez, R., Matinez, P., 2005. On the generation of training samples for neural network based mixed pixel classification. Proc. SPIE 5806, 139. In: Algorithms and Techniques for Multispectral, Hyperspectral and Ultraspectral Imagery.
22. J. Qin, K. Chao, and M.S. Kim Raman chemical imaging system for food safety and quality inspection Transactions of the ASABE 53 6 2010 1873 1882
23. Y.C. Tyan, M.H. Yang, S.B. Jong, C.K. Wang, and J. Shiea Melamine contamination Analytical and Bioanalytical Chemistry 395 3 2009 729 735
24. F. Van der Meer The effectiveness of spectral similarity measures for the analysis of hyperspectral imagery International Journal of Applied Earth Observation and Geoinformation 8 2006 3 17
25. F. Van der Meer, and W. Bakker Cross correlogram spectral matching: Application to surface mineralogical mapping by using AVIRIS data from Cuprite, Nevada Remote Sensing of Environment 61 1997 371 382
26. WHO (World Health Organization), 2011. Toxicological and health aspects of melamine and cyanuric acid. (accessed 01.10.11). < http://www.whqlibdoc. who.int/publications/2009/9789241597951-eng.pdf >.
27. A. Wilcock, M. Pun, J. Khanona, and M. Aung Consumer attitudes, knowledge and behavior: a review of food safety issues Trends in Food Science and Technology 15 2004 56 66
28. X.M. Xu, Y.P. Ren, Y. Zhu, Z.X. Cai, J.I. Han, B.F. Huang, and Y. Zhu Direct determination of melamine in dairy products by gas chromatography/mass spectrometry with coupled column separation Analytica Chimica Acta 650 2009 39 43
29. N. Yan, L. Zhou, Z. Zhu, and X. Chen Determination of melamine in dairy products, fish, feed, and fish by capillary zone electrophoresis with diode array detection Journal of Agricultural and Food Chemistry 57 2009 807 811