Ethanol fermentation from food processing waste

Environmental Progress and Sustainable Energy

Volumn 32, Issue 4, 2013, Pages 1280-1283

  Walker, Kara ^a   Vadlani, Praveen ^b   Madl, Ronald ^b   Ugorowski, Philip ^c   Hohn, Keith L ^c  

^a University of Kansas   (United States)

^b KANSAS STATE UNIVERSITY   (United States)

^c Kansas State University   (United States)

Author keywords

distillation; ethanol; fermentation; food waste; renewable energy

Indexed keywords

DISTILLATION; FERMENTATION; FOOD PROCESSING; FOOD WASTE; STARCH; VAPORIZATION; WASTE HEAT;

ENZYMATIC DIGESTIONS; ETHANOL CONCENTRATIONS; ETHANOL FERMENTATION; FERMENTATION PROCESS; FOOD PROCESSING WASTES; INITIAL COMPOSITION; RENEWABLE ENERGIES; VAPORIZATION PROCESS;

ETHANOL;

SOLANUM TUBEROSUM; ZEA MAYS;

EID: 84886289702     PISSN: 19447442     EISSN: 19447450     Source Type: Journal    
DOI: 10.1002/ep.11700     Document Type: Article

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