In-Line Estimation of the Standard Colour Index of Citrus Fruits Using a Computer Vision System Developed For a Mobile Platform

Food and Bioprocess Technology

Volumn 6, Issue 12, 2013, Pages 3412-3419

  Vidal, A ^a,b   Talens, P ^a   Prats Montalban J M ^a   Cubero, S ^b   Albert, F ^a   Blasco, J ^b  

^a UNIVERSITAT POLITÈCNICA DE VALÈNCIA   (Spain)

^b INSTITUTO VALENCIANO DE INVESTIGACIONES AGRARIAS IVIA   (Spain)

Author keywords

Automatic inspection; Citrus fruits; Colour analysis; Degreening; Machine vision

Indexed keywords

ANALYSIS SYSTEM; AUTOMATIC INSPECTION; COMPUTER VISION SYSTEM; CONVENTIONAL SYSTEMS; DEGREENING; MOBILE PLATFORM; PROCESSING CAPACITIES; REAL TIME;

CITRUS FRUITS; COMPUTER VISION; HARVESTING; MOBILE PHONES; RELIABILITY ANALYSIS;

COLOR;

CITRUS;

EID: 84886098493     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-012-1015-2     Document Type: Article

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