Food avoidance in children with adverse food reactions: Influence of anxiety and clinical parameters

Pediatric Allergy and Immunology

Volumn 24, Issue 7, 2013, Pages 650-655

  Le, Thuy My ^a   Zijlstra, Wieneke T ^a   van Opstal, Eveline Y ^a   Knol, Mirjam J ^b   L'Hoir, Monique P ^c   Knulst, André C ^a   Pasmans, Suzanne G M A ^a,d  

^a UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^b UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^c TNO   (Netherlands)

^d ERASMUS MEDICAL CENTER   (Netherlands)

Author keywords

Children; Food allergy; Food avoidance; State anxiety; Trait anxiety

Indexed keywords

IMMUNOGLOBULIN E;

ADOLESCENT; ADVERSE FOOD REACTION; ANXIETY; ARTICLE; AVOIDANCE BEHAVIOR; CHILD; CONTROLLED STUDY; FEMALE; FOOD ALLERGY; HUMAN; INGESTION; MAJOR CLINICAL STUDY; MALE; PRIORITY JOURNAL; QUESTIONNAIRE; SCHOOL CHILD; SELF REPORT; STATE TRAIT ANXIETY INVENTORY; URTICARIA;

CHILDREN; FOOD ALLERGY; FOOD AVOIDANCE; STATE ANXIETY; TRAIT ANXIETY;

ADOLESCENT; ALLERGENS; ANXIETY; CHILD; FEMALE; FOOD; FOOD HABITS; FOOD HYPERSENSITIVITY; HUMANS; IMMUNOGLOBULIN E; MALE; MOTHERS; QUESTIONNAIRES; SELF REPORT;

EID: 84885695405     PISSN: 09056157     EISSN: 13993038     Source Type: Journal    
DOI: 10.1111/pai.12114     Document Type: Article

References (34)

1. Chafen JJ, Newberry SJ, Riedl MA, et al. Diagnosing and managing common food allergies: a systematic review. JAMA 2010: 303: 1848-56.
2. Pereira B, Venter C, Grundy J, Clayton CB, Arshad SH, Dean T. Prevalence of sensitization to food allergens, reported adverse reaction to foods, food avoidance, and food hypersensitivity among teenagers. J Allergy Clin Immunol 2005: 116: 884-92.
3. Rona RJ, Keil T, Summers C, et al. The prevalence of food allergy: a meta-analysis. J Allergy Clin Immunol 2007: 120: 638-46.
4. Woods RK, Stoney RM, Raven J, Walters EH, Abramson M, Thien FC. Reported adverse food reactions overestimate true food allergy in the community. Eur J Clin Nutr 2002: 56: 31-6.
5. Venter C, Pereira B, Voigt K, et al. Prevalence and cumulative incidence of food hypersensitivity in the first 3 years of life. Allergy 2008: 63: 354-9.
6. Prescott S, Allen KJ. Food allergy: riding the second wave of the allergy epidemic. Pediatr Allergy Immunol 2011: 22: 155-60.
7. Nguyen M, Wainstein BK, Hu W, Ziegler JB. Parental satisfaction with oral peanut food challenges; perception of outcomes and impact on management of peanut allergy. Pediatr Allergy Immunol 2010: 21: 1119-26.
8. Eigenmann PA, Caubet JC, Zamora SA. Continuing food-avoidance diets after negative food challenges. Pediatr Allergy Immunol 2006: 17: 601-5.
9. Cummings AJ, Knibb RC, King RM, Lucas JS. The psychosocial impact of food allergy and food hypersensitivity in children, adolescents and their families: a review. Allergy 2010: 65: 933-45.
10. Flokstra-de Blok BM, Dubois AE, Vlieg-Boerstra BJ, et al. Health-related quality of life of food allergic patients: comparison with the general population and other diseases. Allergy 2010: 65 : 238-44.
11. van der Velde JL, Flokstra-de Blok BM, DunnGalvin A, Hourihane JO, Duiverman EJ, Dubois AE. Parents report better health-related quality of life for their food-allergic children than children themselves. Clin Exp Allergy 2011: 41 : 1431-9.
12. Knibb RC, Hourihane JO. The psychosocial impact of an activity holiday for young children with severe food allergy: a longitudinal study. Pediatr Allergy Immunol 2013: 24: 368-75.
13. Ng IE, Turner PJ, Kemp AS, Campbell DE. Parental perceptions and dietary adherence in children with seafood allergy. Pediatr Allergy Immunol 2011: 22: 720-8.
14. Fox AT, Du TG, Lang A, Lack G. Food allergy as a risk factor for nutritional rickets. Pediatr Allergy Immunol 2004: 15: 566-9.
15. Noimark L, Cox HE. Nutritional problems related to food allergy in childhood. Pediatr Allergy Immunol 2008: 19: 188-95.
16. Flinterman AE, Knulst AC, Meijer Y, Bruijnzeel-Koomen CA, Pasmans SG. Acute allergic reactions in children with AEDS after prolonged cow's milk elimination diets. Allergy 2006: 61: 370-4.
17. Larramendi CH, Martin EM, Pascual MC, Fiandor A, Diaz Pena JM. Possible consequences of elimination diets in asymptomatic immediate hypersensitivity to fish. Allergy 1992: 47: 490-4.
18. Strinnholm A, Brulin C, Lindh V. Experiences of double-blind, placebo-controlled food challenges (DBPCFC): a qualitative analysis of mothers' experiences. J Child Health Care 2010: 14: 179-88.
19. Mills EN, Mackie AR, Burney P, et al. The prevalence, cost and basis of food allergy across Europe. Allergy 2007: 62: 717-22.
20. Kummeling I, Mills EN, Clausen M, et al. The EuroPrevall surveys on the prevalence of food allergies in children and adults: background and study methodology. Allergy 2009: 64: 1493-7.
21. van der Ploeg H. Spielberger Dutch manual of State Trait Anxiety Inventory (Handleiding bij de zelfbeoordelingsvragenlijst). Second modified version. Lisse, The Netherlands: Swets Test Publishers; 2000.
22. Bakker FC, van Wieringen PCW, van der Ploeg HM, Spielberger CD. Spielberger Manual of State Anxiety and Trait Anxiety Inventory for Children (Handleiding bij de Zelf-Beoordelings-Vragenlijst voor kinderen). Lisse, The Netherlands: Swets Test Publishers, 1989.
23. Zou G. A modified poisson regression approach to prospective studies with binary data. Am J Epidemiol 2004: 159: 702-6.
24. Rieffe C, Meerum Terwogt M, Jellesma FC. Emotional competence and health in children. In: Vingerhoets A, Nycklicek I, Denollet J, eds. Emotion Regulation: Conceptual and Clinical Issues. New York: Springer Science + Business Media; 2008:184.
25. Meerum Terwogt M, Olthof T. Emotional competence and health in children. In: Saarni C, Harris PL, eds. Children's Understanding of Emotion. New York: Cambridge University Press; 1989:209-37.
26. Gillespie CA, Woodgate RL, Chalmers KI, Watson WT. "Living with risk": mothering a child with food-induced anaphylaxis. J Pediatr Nurs 2007: 22: 30-42.
27. Wassenberg J, Cochard MM, DunnGalvin A, et al. Parent perceived quality of life is age-dependent in children with food allergy. Pediatr Allergy Immunol 2012: 23: 412-9.
28. Flammarion S, Santos C, Romero D, Thumerelle C, Deschildre A. Changes in diet and life of children with food allergies after a negative food challenge. Allergy 2010: 65: 797-8.
29. Avery NJ, King RM, Knight S, Hourihane JO. Assessment of quality of life in children with peanut allergy. Pediatr Allergy Immunol 2003: 14: 378-82.
30. Cummings AJ, Knibb RC, Erlewyn-Lajeunesse M, King RM, Roberts G, Lucas JS. Management of nut allergy influences quality of life and anxiety in children and their mothers. Pediatr Allergy Immunol 2010: 21: 586-94.
31. Maloney JM, Rudengren M, Ahlstedt S, Bock SA, Sampson HA. The use of serum-specific IgE measurements for the diagnosis of peanut, tree nut, and seed allergy. J Allergy Clin Immunol 2008: 122: 145-51.
32. Bollinger ME, Dahlquist LM, Mudd K, Sonntag C, Dillinger L, McKenna K. The impact of food allergy on the daily activities of children and their families. Ann Allergy Asthma Immunol 2006: 96: 415-21.
33. Marklund B, Ahlstedt S, Nordstrom G. Health-related quality of life in food hypersensitive schoolchildren and their families: parents' perceptions. Health Qual Life Outcomes 2006: 4: 48.
34. Primeau MN, Kagan R, Joseph L, et al. The psychological burden of peanut allergy as perceived by adults with peanut allergy and the parents of peanut-allergic children. Clin Exp Allergy 2000: 30: 1135-43.