Static liquid permeation cell method for determining the migration parameters of low molecular weight organic compounds in polyethylene terephthalate

Food Additives and Contaminants - Part A

Volumn 30, Issue 10, 2013, Pages 1837-1848

  Song, Yoon S ^a   Koontz, John L ^a   Juskelis, Rima O ^b   Zhao, Yang ^b  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b ILLINOIS INSTITUTE OF TECHNOLOGY   (United States)

Author keywords

chromatography GC MS; migration diffusion; packaging food simulants; packaging migration modelling; PET

Indexed keywords

ALIPHATIC COMPOUNDS; DIFFUSION; GLASS TRANSITION; LIQUIDS; MOLECULAR WEIGHT; POLYETHYLENE TEREPHTHALATES; POLYMER FILMS; SEMICONDUCTING FILMS;

CHROMATOGRAPHY - GC; FOOD CONTACT MATERIAL; FOOD SIMULANTS; LIQUID-LIQUID EXTRACTION; LOW-MOLECULAR-WEIGHT ORGANIC COMPOUNDS; MIGRATION MODELLING; POLYETHYLENE TEREPHTHALATES (PET); TEMPERATURE CONDITIONS;

PLASTIC BOTTLES;

BENZYL ALCOHOL; BUTYRIC ACID ETHYL ESTER; MIGLYOL; ORGANIC COMPOUND; POLYETHYLENE TEREPHTHALATE; SALICYLIC ACID METHYL ESTER; TOLUENE;

ARTICLE; CONTROLLED STUDY; DIFFUSION COEFFICIENT; FILM; FOOD PACKAGING; GAS CHROMATOGRAPHY; GLASS TRANSITION TEMPERATURE; LIQUID; LIQUID LIQUID EXTRACTION; MASS SPECTROMETRY; MELTING POINT; MEMBRANE PERMEABILITY; METHODOLOGY; MOLECULAR MODEL; MOLECULAR WEIGHT; PREDICTION; PRIORITY JOURNAL; SIMULATION; SOLUBILITY; STATIC LIQUID PERMEATION CELL SYSTEM; TEMPERATURE; VAPOR PRESSURE;

DIFFUSION; FOOD CONTAMINATION; FOOD PACKAGING; FOOD SAFETY; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; HUMANS; LIQUID-LIQUID EXTRACTION; MOLECULAR WEIGHT; ORGANIC CHEMICALS; PERMEABILITY; POLYETHYLENE TEREPHTHALATES; TEMPERATURE;

EID: 84885176497     PISSN: 19440049     EISSN: 14645122     Source Type: Journal    
DOI: 10.1080/19440049.2013.816878     Document Type: Article

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