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Volumn 19, Issue 5, 2013, Pages 406-412

How Campanian Small and Medium Enterprises (SMEs) Can Compete in the Global Agro-Food Industry

Author keywords

agro food; Campania; SME

Indexed keywords


EID: 84885121445     PISSN: 10454446     EISSN: 15404102     Source Type: Journal    
DOI: 10.1080/10454446.2013.807413     Document Type: Article
Times cited : (13)

References (16)
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    • Jones, G. and Khanna, T. 2006. Bringing history (back) into international business. Journal of International Business Studies, 37 (4): 453 - 468.
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    • Kim, H. 2000. Ethnicity in the design of ethnic food outlets. Unpublished master's thesis, Wellington, NY: Victoria University of Wellington.
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    • Kim, H.1
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  • 14
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.