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Volumn , Issue , 2011, Pages 637-646

Medicinal Use of Hempseeds (Cannabis sativa L.)

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EID: 84884826007     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-375688-6.10074-X     Document Type: Chapter
Times cited : (11)

References (21)
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  • 2
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  • 5
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    • Grotenhermen, F., Karus, M., & Lohmeyer, D. (2009). THC limits for food: A scientific study. Hürth, Germany: Nova-Institute. Available at: http://www.naihc.org/hemp_information/content/nova_report/part1.html (accessed August 20, 2009).
  • 6
    • 17844380290 scopus 로고    scopus 로고
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    • Holub, B.J.1
  • 9
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    • A comparison of fish oil, flaxseed oil and hempseed oil supplementation on selected parameters of cardiovascular health in healthy volunteers
    • N. Kaul, R. Kreml, J.A. Austria, M.N. Landry, A.L. Edel, E. Dibrov, et al. (2008) A comparison of fish oil, flaxseed oil and hempseed oil supplementation on selected parameters of cardiovascular health in healthy volunteers. Journal of the American College of Nutrition 27 51-58.
    • (2008) Journal of the American College of Nutrition , vol.27 , pp. 51-58
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  • 10
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  • 12
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  • 13
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    • S.A. Ross, Z. Mehmedic, T.P. Murphy and M.A. Elsohly (2000) GC-MS analysis of the total D9-THC content of both drug- and fiber-type cannabis seeds. Journal of Analytical Toxicology 24 715-717.
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    • Ross, S.A.1    Mehmedic, Z.2    Murphy, T.P.3    Elsohly, M.A.4
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    • (2006) European Journal of Nutrition , vol.45 , pp. 470-477
    • Schwab, U.S.1    Callaway, J.C.2    Erkkilä, A.T.3    Gynther, J.4    Uusitupa, M.I.J.5    Jarvinen, T.6
  • 18
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.