Dietary intake in population-based adolescents: Support for a relationship between eating disorder symptoms, low fatty acid intake and depressive symptoms

Journal of Human Nutrition and Dietetics

Volumn 26, Issue 5, 2013, Pages 459-469

  Allen, K L ^a,b   Mori, T A ^c   Beilin, L ^c   Byrne, S M ^b   Hickling, S ^b   Oddy, W H ^a  

^a UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^b UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

^c UNIVERSITY OF WESTERN AUSTRALIA   (Australia)

Author keywords

Adolescence; Depression; Eating disorders; Fatty acids; Nutrition; Raine Study

Indexed keywords

FATTY ACID; OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID;

ADOLESCENCE; ADOLESCENT; ARTICLE; AUSTRALIA; DEPRESSION; DIET; DIET SUPPLEMENTATION; DIET THERAPY; EATING DISORDER; FEMALE; FOLLOW UP; HUMAN; MALNUTRITION; NUTRITION; NUTRITIONAL STATUS; PROSPECTIVE STUDY; QUESTIONNAIRE; RAINE STUDY; STATISTICAL MODEL; COMPLICATION; EATING DISORDERS;

ADOLESCENCE; DEPRESSION; EATING DISORDERS; FATTY ACIDS; NUTRITION; RAINE STUDY;

ADOLESCENT; AUSTRALIA; DEPRESSION; DIET; DIETARY SUPPLEMENTS; EATING DISORDERS; FATTY ACIDS, OMEGA-3; FATTY ACIDS, OMEGA-6; FEMALE; FOLLOW-UP STUDIES; HUMANS; LINEAR MODELS; MALNUTRITION; NUTRITIONAL STATUS; PROSPECTIVE STUDIES; QUESTIONNAIRES;

EID: 84884210281     PISSN: 09523871     EISSN: 1365277X     Source Type: Journal    
DOI: 10.1111/jhn.12024     Document Type: Article

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