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Volumn 4, Issue 4, 2013, Pages 602-609

Effects of citrus flavonoids, 5-hydroxy-3,6,7,8,3′,4′-hexamethoxyflavone and 3,5,6,7,8,3′,4′-heptamethoxyflavone, on the activities of macrophage scavenger receptors and the hepatic LDL receptor

(7) Kou, Mei Chun a Fu, Shih Hang a Yen, Jui Hung b Weng, Ching Yi a Li, Shiming c Ho, Chi Tang c Wu, Ming Jiuan a

a CHIA NAN UNIVERSITY OF PHARMACY AND SCIENCE (Taiwan)

b TZU CHI UNIVERSITY (Taiwan)

c RUTGERS UNIVERSITY (United States)

Author keywords

[No Author keywords available]

Indexed keywords

3,3',4',5,6,7,8 HEPTAMETHOXYFLAVONE; 3,3',4',5,6,7,8-HEPTAMETHOXYFLAVONE; 5 HYDROXY 3,6,7,8,3',4' HEXAMETHOXYFLAVONE; 5-HYDROXY-3,6,7,8,3',4'-HEXAMETHOXYFLAVONE; FLAVONE DERIVATIVE; FLAVONOID; LOW DENSITY LIPOPROTEIN; LOW DENSITY LIPOPROTEIN RECEPTOR; PLANT EXTRACT; SCAVENGER RECEPTOR;

ARTICLE; CELL LINE; CHEMISTRY; CITRUS; DRUG EFFECT; GENE EXPRESSION; GENETICS; HUMAN; LIVER; MACROPHAGE; METABOLISM; TRANSPORT AT THE CELLULAR LEVEL;

BIOLOGICAL TRANSPORT; CELL LINE; CITRUS; FLAVONES; FLAVONOIDS; GENE EXPRESSION; HUMANS; LIPOPROTEINS, LDL; LIVER; MACROPHAGES; PLANT EXTRACTS; RECEPTORS, LDL; RECEPTORS, SCAVENGER;

EID: 84884184241 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c3fo30301b Document Type: Article

Times cited : (18)

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