Differential modulation of human intestinal bifidobacterium populations after consumption of a wild blueberry (vaccinium angustifolium) drink

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 34, 2013, Pages 8134-8140

  Guglielmetti, Simone ^a   Fracassetti, Daniela ^b   Taverniti, Valentina ^a   Del Bo', Cristian ^b   Vendrame, Stefano ^c   Klimis Zacas, Dorothy ^c   Arioli, Stefania ^a   Riso, Patrizia ^b   Porrini, Marisa ^b  

^a Department of Food Environmental and Nutritional Sciences (DeFENS)   (Italy)

^b UNIVERSITY OF MILAN   (Italy)

^c UNIVERSITY OF MAINE   (United States)

Author keywords

bifidobacteria; Bifidobacterium longum subsp. infantis; diet; human study; microbiota; prebiotic; wild blueberry

Indexed keywords

BIFIDOBACTERIA; BIFIDOBACTERIUM LONGUM; HUMAN STUDY; MICROBIOTAS; PREBIOTICS; WILD BLUEBERRIES;

MODULATION; NUTRITION;

BACTERIA;

ADULT; ARTICLE; BEVERAGE; BIFIDOBACTERIUM; BIODIVERSITY; BLUEBERRY; CLASSIFICATION; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; FECES; HUMAN; INTESTINE; ISOLATION AND PURIFICATION; MALE; METABOLISM; MICROBIOLOGY; MIDDLE AGED; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL;

ADULT; BEVERAGES; BIFIDOBACTERIUM; BIODIVERSITY; BLUEBERRY PLANT; FECES; HUMANS; INTESTINES; MALE; MIDDLE AGED;

EID: 84883396428     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf402495k     Document Type: Article

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