Liver and muscle glycogen repletion using 13C magnetic resonance spectroscopy following ingestion of maltodextrin, galactose, protein and amino acids

British Journal of Nutrition

Volumn 110, Issue 5, 2013, Pages 848-855

  Detko, Eva ^a   O'Hara, John P ^a   Thelwall, Peter E ^b   Smith, Fiona E ^b   Jakovljevic, Djordje G ^b,c   King, Roderick F G J ^a   Trenell, Michael I ^b  

^a LEEDS METROPOLITAN UNIVERSITY   (United Kingdom)

^b NEWCASTLE UNIVERSITY   (United Kingdom)

^c NEWCASTLE UNIVERSITY   (United Kingdom)

Author keywords

13C Magnetic resonance spectroscopy; Carbohydrate; Liver glycogen repletion; Muscle glycogen repletion

Indexed keywords

AMINO ACID; FATTY ACID; GALACTOSE; GLUCOSE; GLYCOGEN; INSULIN; LEUCINE; MALTODEXTRIN; PHENYLALANINE; PROTEIN;

ADULT; ARTICLE; CARBOHYDRATE INTAKE; CARBON NUCLEAR MAGNETIC RESONANCE; COMPARATIVE STUDY; CONTROLLED STUDY; CYCLING; ENERGY DRINK; FATTY ACID BLOOD LEVEL; GASTROINTESTINAL SYMPTOM; GLUCOSE BLOOD LEVEL; GLYCOGEN LIVER LEVEL; GLYCOGEN METABOLISM; GLYCOGEN MUSCLE LEVEL; GLYCOGEN REPLETION; HUMAN; HUMAN EXPERIMENT; IN VIVO STUDY; INSULIN BLOOD LEVEL; INSULIN RESPONSE; MALE; NORMAL HUMAN; NUCLEAR MAGNETIC RESONANCE SCANNER; POSTPRANDIAL STATE; PROTEIN INTAKE; PROTON NUCLEAR MAGNETIC RESONANCE;

ADULT; AMINO ACIDS; BEVERAGES; BICYCLING; CARBON ISOTOPES; DOUBLE-BLIND METHOD; GALACTOSE; GLYCOGEN; HUMANS; LIVER; MAGNETIC RESONANCE SPECTROSCOPY; MALE; MUSCLE, SKELETAL; POLYSACCHARIDES; PROTEINS;

EID: 84882739478     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114512005818     Document Type: Article

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