Weight-loss diets in people with type 2 diabetes and renal disease: A randomized controlled trial of the effect of different dietary protein amounts

American Journal of Clinical Nutrition

Volumn 98, Issue 2, 2013, Pages 494-501

  Jesudason, David R ^a   Pedersen, Eva ^a   Clifton, Peter M ^a  

^a UNIVERSITY OF ADELAIDE   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

ALBUMIN; CREATININE; CYSTATIN C; INSULIN; METFORMIN;

ADULT; AGED; ARTICLE; BLOOD PRESSURE; BODY COMPOSITION; BODY HEIGHT; BODY WEIGHT; CARBOHYDRATE DIET; CONTROLLED STUDY; DIET THERAPY; DUAL ENERGY X RAY ABSORPTIOMETRY; FEMALE; GLOMERULUS FILTRATION RATE; HUMAN; KIDNEY DISEASE; KIDNEY FUNCTION; MAJOR CLINICAL STUDY; MALE; MICROALBUMINURIA; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; PROTEIN DIET; PROTEIN INTAKE; QUESTIONNAIRE; RANDOMIZED CONTROLLED TRIAL; SCREENING; WEIGHT REDUCTION;

ADOLESCENT; ADULT; AGED; ALBUMINURIA; BLOOD PRESSURE; BODY COMPOSITION; CREATININE; DIABETES MELLITUS, TYPE 2; DIET, REDUCING; DIETARY PROTEINS; FEMALE; GLOMERULAR FILTRATION RATE; HEMOGLOBIN A, GLYCOSYLATED; HUMANS; KIDNEY; KIDNEY DISEASES; MALE; MIDDLE AGED; NEW ZEALAND; OBESITY; PATIENT COMPLIANCE; WEIGHT LOSS; YOUNG ADULT;

EID: 84881224731     PISSN: 00029165     EISSN: 19383207     Source Type: Journal    
DOI: 10.3945/ajcn.113.060889     Document Type: Article

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