Induction of phenolic metabolites and physiological changes in chamomile plants in relation to nitrogen nutrition

Food Chemistry

Volumn 142, Issue , 2014, Pages 334-341

  Kováčik, Jozef ^a   Klejdus, Bořivoj ^a  

^a MENDEL UNIVERSITY IN BRNO   (Czech Republic)

Author keywords

Antioxidants; Flavonoids; Mineral nutrition; Nitrogen deficiency; Phenolic metabolism

Indexed keywords

AMINO ACIDS; ANTIOXIDANTS; BIOMOLECULES; FLAVONOIDS; METABOLITES; NITROGEN; PHYSIOLOGY;

MINERAL NUTRITION; NITROGEN DEFICIENCY; NITROGEN NUTRITION; NUTRITIONAL VALUE; PHENOLIC METABOLISMS; PHENOLIC METABOLITES; SECONDARY METABOLITE PRODUCTION; TISSUE WATER CONTENT;

NUTRITION;

AMINO ACID; AMMONIA; ANTIOXIDANT; APIGETRIN; ASTRAGALIN; CHLOROGENIC ACID; COUMARIN; FLAVONE DERIVATIVE; FLAVONOID; FLAVONOL DERIVATIVE; HERNIARIN; HYPERIN; LUTEOLIN; LUTEOLIN 3',7 O DIGLUCOSIDE; LUTEOLIN 7 GLUCOSIDE; NITRATE; NITROGEN; PHENOL DERIVATIVE; RUTOSIDE; UMBELLIFERONE; UNCLASSIFIED DRUG;

ARTICLE; EXPERIMENTAL DESIGN; GROWTH INHIBITION; MATRICARIA; NITROGEN DEFICIENCY; NUTRITIONAL VALUE; SHOOT;

MATRICARIA CHAMOMILLA;

EID: 84881172240     PISSN: 03088146     EISSN: 18737072     Source Type: Journal    
DOI: 10.1016/j.foodchem.2013.07.074     Document Type: Article

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