Holobiont nutrition: Considering the role of the gastrointestinal microbiota in the health benefits of whole grains

Gut Microbes

Volumn 4, Issue 4, 2013, Pages 340-346

  Walter, Jens ^a   Martínez, Inés ^a   Rose, Devin J ^a  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

Author keywords

Gut microbiota; Inflammation; Metabolic disorders; Whole grains

Indexed keywords

C REACTIVE PROTEIN; INTERLEUKIN 6; LIPOPOLYSACCHARIDE BINDING PROTEIN;

ADULT; ARTICLE; BARLEY; CROSSOVER PROCEDURE; DIETARY FIBER; FECES MICROFLORA; FEMALE; GLUCOSE METABOLISM; GRAIN; HUMAN; INFLAMMATION; INTESTINE FLORA; LIPID METABOLISM; MALE; NUTRITION; RICE;

GUT MICROBIOTA; INFLAMMATION; METABOLIC DISORDERS; WHOLE GRAINS;

CEREALS; DIET; FEMALE; GASTROINTESTINAL TRACT; HUMANS; MALE; METAGENOME;

EID: 84880492010     PISSN: 19490976     EISSN: 19490984     Source Type: Journal    
DOI: 10.4161/gmic.24707     Document Type: Article

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