Exploring attitudes regarding smokeless tobacco products for risk reduction

Social Work in Public Health

Volumn 28, Issue 5, 2013, Pages 477-495

  Van Zyl, Michiel A ^a   Rodu, Brad ^b   Antle, Becky F ^a   Bledsoe, Linda K ^a   Sullivan, Dana J ^c  

^a UNIVERSITY OF LOUISVILLE   (United States)

^b University of Louisville School of Medicine   (United States)

^c WESTERN KENTUCKY UNIVERSITY   (United States)

Author keywords

focus groups; nicotine; risk perception; Smokeless tobacco; smoking; tobacco harm reduction

Indexed keywords

NICOTINE GUM;

HEALTH POLICY; HEALTH RISK; PUBLIC HEALTH; REGULATORY APPROACH; RISK PERCEPTION; SMOKING; TOBACCO;

ARTICLE; ATTITUDE TO HEALTH; FOOD AND DRUG ADMINISTRATION; HUMAN; INFORMATION PROCESSING; RISK REDUCTION; SMOKELESS TOBACCO; SMOKING; UNITED STATES;

FOCUS GROUPS; HEALTH KNOWLEDGE, ATTITUDES, PRACTICE; HUMANS; RISK REDUCTION BEHAVIOR; SMOKING; TOBACCO USE CESSATION PRODUCTS; TOBACCO, SMOKELESS; UNITED STATES; UNITED STATES FOOD AND DRUG ADMINISTRATION;

NICOTIANA TABACUM;

EID: 84880246901     PISSN: 19371918     EISSN: 1937190X     Source Type: Journal    
DOI: 10.1080/19371918.2011.592056     Document Type: Article

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