Enrichment of oxyterpenes from orange oil by short path evaporation

Separation and Purification Technology

Volumn 116, Issue , 2013, Pages 385-390

  Martins, P F ^a,b   Medeiros, H H R ^b   Sbaite, P ^b   Wolf Maciel, M R ^b  

^a FEDERAL UNIVERSITY OF SÃO PAULO   (Brazil)

^b UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Deterpenation; Limonene; Orange oil; Short path evaporator

Indexed keywords

CONDENSER TEMPERATURE; DETERPENATION; EVAPORATOR TEMPERATURE; LIMONENE; OPERATING CONDITION; ORANGE OIL; RAW MATERIAL CONCENTRATION; SHORT-PATH;

EVAPORATION; EVAPORATORS; FLOW RATE; INDUSTRIAL APPLICATIONS; MONOTERPENES; PHASE TRANSITIONS;

CITRUS FRUITS;

EID: 84879961223     PISSN: 13835866     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.seppur.2013.06.011     Document Type: Article

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