Associations of 25-hydroxyvitamin D with fasting glucose, fasting insulin, dementia and depression in European elderly: The SENECA study

European Journal of Nutrition

Volumn 52, Issue 3, 2013, Pages 917-925

  Brouwer Brolsma, Elske M ^a   Feskens, Edith J M ^a   Steegenga, Wilma T ^a   De Groot, Lisette C P G M ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

Cross sectional; Dementia; Depression; Insulin sensitivity; Type 2 diabetes mellitus; Vitamin D

Indexed keywords

25 HYDROXYVITAMIN D; GLUCOSE; INSULIN;

AGED; ARTICLE; CALCIUM INTAKE; DEMENTIA; DEMOGRAPHY; DEPRESSION; DISEASE ASSOCIATION; FEMALE; GERIATRIC DEPRESSION SCALE; GLUCOSE BLOOD LEVEL; GLUCOSE METABOLISM; HUMAN; INSULIN BLOOD LEVEL; INSULIN RESISTANCE; LIFESTYLE; MAJOR CLINICAL STUDY; MALE; MENTAL HEALTH; MENTAL PERFORMANCE; MINI MENTAL STATE EXAMINATION; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; VITAMIN BLOOD LEVEL;

25-HYDROXYVITAMIN D 2; AGED; AGING; BIOLOGICAL MARKERS; BLOOD GLUCOSE; CALCIFEDIOL; COGNITION DISORDERS; COHORT STUDIES; CROSS-SECTIONAL STUDIES; DEMENTIA; DEPRESSION; EUROPE; FEMALE; HEALTH SURVEYS; HUMANS; HYPERGLYCEMIA; INSULIN; INSULIN RESISTANCE; MALE; VITAMIN D DEFICIENCY;

EID: 84879550935     PISSN: 14366207     EISSN: 14366215     Source Type: Journal    
DOI: 10.1007/s00394-012-0399-0     Document Type: Article

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