Effect of addition of coconut water (Cocos nucifera) to the freezing media on post-thaw viability of boar sperm

Tropical Animal Health and Production

Volumn 45, Issue 1, 2012, Pages 101-106

  Bottini Luzardo, María ^a   Centurión Castro, Fernando ^a   Alfaro Gamboa, Militza ^a   Aké López, Ricardo ^a   Herrera Camacho, José ^b  

^a UNIVERSIDAD AUTÓNOMA DE YUCATÁN   (Mexico)

^b UNIVERSIDAD MICHOACANA DE SAN NICOLÁS DE HIDALGO   (Mexico)

Author keywords

Boars; Coconut; Freezing semen; Post thawing

Indexed keywords

CRYOPROTECTIVE AGENT; LACTOSE;

ACROSOME; ANALYSIS OF VARIANCE; ANIMAL; ANIMAL DISEASE; ARTICLE; CHEMISTRY; COCONUT; COMPARATIVE STUDY; CRYOPRESERVATION; CULTURE MEDIUM; CYTOLOGY; DRUG EFFECT; EGG YOLK; MALE; METHODOLOGY; MITOCHONDRION; SPERM PRESERVATION; SPERMATOZOON; SPERMATOZOON MOTILITY; SWINE;

ACROSOME; ANALYSIS OF VARIANCE; ANIMALS; COCOS; CRYOPRESERVATION; CRYOPROTECTIVE AGENTS; CULTURE MEDIA; EGG YOLK; LACTOSE; MALE; MITOCHONDRIA; SEMEN PRESERVATION; SPERM MOTILITY; SPERMATOZOA; SUS SCROFA;

EID: 84879478612     PISSN: 00494747     EISSN: 15737438     Source Type: Journal    
DOI: 10.1007/s11250-012-0179-0     Document Type: Article

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