메뉴 건너뛰기




Volumn 36, Issue 11, 2013, Pages 1853-1860

Preparative separation of flavonoids in plant extract of Smilacis Glabrae Roxb. by high performance counter-current chromatography

Author keywords

Flavonoids; High performance counter current chromatography; LC ESI MS; Separation; Smilacis Glabrae Roxb

Indexed keywords

FLAVONOIDS; NUCLEAR MAGNETIC RESONANCE SPECTROSCOPY; PLANT EXTRACTS; PURIFICATION; SEPARATION;

EID: 84878758309     PISSN: 16159306     EISSN: 16159314     Source Type: Journal    
DOI: 10.1002/jssc.201300029     Document Type: Article
Times cited : (12)

References (25)
  • 14
    • 81855196982 scopus 로고    scopus 로고
    • Du, Q. Z., Li, B., Food Chem. 2012, 131, 1181-1186.
    • (2012) Food Chem , vol.131 , pp. 1181-1186
    • Du, Q.Z.1    Li, B.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.