Antimicrobial and radical scavenging effects of alkaloid extracts from Rhizophora mucronata

Pharmaceutical Chemistry Journal

Volumn 47, Issue 1, 2013, Pages 50-53

  Gurudeeban, S ^a   Ramanathan, T ^a   Satyavani, K ^a  

^a ANNAMALAI UNIVERSITY   (India)

Author keywords

alkaloid rich extracts; antioxidants; mangroves; Rhizophora mucronata

Indexed keywords

ANTIINFECTIVE AGENT; ANTIOXIDANT; PLANT EXTRACT; RHIZOPHORA MUCRONATA EXTRACT; UNCLASSIFIED DRUG;

ANTIMICROBIAL ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; MEDICINAL PLANT; NONHUMAN; RHIZOPHORA MUCRONATA; RHIZOPHORACEAE;

EID: 84878556708     PISSN: 0091150X     EISSN: 15739031     Source Type: Journal    
DOI: 10.1007/s11094-013-0895-4     Document Type: Article

References (20)

1. W. M. Bandaranayake, Wetland Ecol. Manag., 10, 421 - 452 (2002). (Pubitemid 36107968)
2. B. Halliwell and J. M. C. Gutteridge, Free Radicals in Biology and Medicine (3rd. ed.), Oxford University Press, Oxford (1999).
3. T. P. A. Devasagayam, J. C. Tilak, K. K. Boloor, et al., Review of Free Radicals and Antioxidants in Human Health, J. Assoc. Physicians India, 52, 794 - 804 (2004). (Pubitemid 41279997)
4. A. L. Miller, Alt. Med. Rev., 219,103 - 111 (1996).
5. J. Jimeno, G. Faircloth, J. M. Fernandez Sousa-Faro, et al., Mar. Drugs, 2, 14 - 29 (2004).
6. P. J. Houghton and A. Ramanin, Laboratory Handbook for the Fractionation of Natural Extracts (1st ed.), Chapman and Hall, London (1998), pp. 39 - 45.
7. A. S. James and E. B. Denise, J. Chromatogr., 205, 147 - 154 (1981).
8. K. A.Yongabi, Studies on the Potential Uses of Medicinal Plants and Macrofungi (Lower Plants) in Water and Waste Water Purification, FMENV / ZERI Research Centre, Abubakar Tafawa Balewa University, Bauchi, Nigeria (2003) pp. 1 - 4.
9. A. Shirwaikar, A. Shirwaikar, R. Kuppusamy, and S. R. Isaac, Biol. Pharm. Bull., 29(9), 1906 - 1910 (2006). (Pubitemid 44338416)
10. S. M. Klein, G. Cohen, and A. I. Cederbaum, Biochemistry, 20, 6006 - 6012 (1981).
11. C. Tikhomiroff and M. Jolicoeur, J. Chromatogr., 955, 87 - 93 (2002). (Pubitemid 34311848)
12. M. J. Dowzicky and C. H. Park, Clin. Therap., 30, 2040 - 2050 (2008).
13. K. Singh and S. N. Mishra, Int. J. Plant Res., 10(1), 141 - 144 (2010).
14. M. Chandrasekaran, V. Venkatesalu, S. Sivasankari, et al., Seaweed Res. Utiln., 28(1), 165 - 170 (2006).
15. S. Ravikumar, M. Gnanadesigan, P. Suganthi, et al., Int. J. Med. Sci., 2(3), 94 - 99 (2010).
16. C. W. Fennel, K. L. Lindsey, J. L. McGaw, et al., J. Ethnopharmacol., 94, 205 - 217 (2004). (Pubitemid 39119923)
17. L. W. Aurand, N. H. Boonme, and G. G. Gidding. J. Dairy Sci., 60, 363 - 369 (1977).
18. X. Liu, M. Zhao, J. Wang, et al, J. Food Compos. Anal., 21, 219 - 228 (2008). (Pubitemid 351331100)
19. I. Klimczak, M. Malecka, M. Szlachta, et al., J. Food Compos. Anal., 20, 313 - 322 (2007). (Pubitemid 46211217)
20. C. von Sonntag, The Chemical Basis of Radiation Biology, Taylor & Francis, London (1987).