Antioxidant, tyrosinase inhibitory, and anti-proliferative activities of gochujang added with cheonggukjang powder made from sword bean

Korean Journal of Food Science and Technology

Volumn 45, Issue 2, 2013, Pages 221-226

  Chang, Moon Ik ^a   Kim, Jae Young ^a   Kim, Un Sung ^b   Baek, Seung Hwa ^c  

^a National Institute of Food and Drug Safety Evaluation   (South Korea)

^b Korea Health Industry Development Institute   (South Korea)

^c Chungbuk National University   (South Korea)

Author keywords

Anti proliferative effect; Cancer cell; Gochujang; Physiological activity; Sword bean cheonggukjang

Indexed keywords

CANAVALIA GLADIATA;

EID: 84878555087     PISSN: 03676293     EISSN: None     Source Type: Journal    
DOI: 10.9721/KJFST.2013.45.2.221     Document Type: Article

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