Functional ionic liquids for hydrolysis of lignocellulose

Carbohydrate Polymers

Volumn 97, Issue 1, 2013, Pages 172-176

  Hu, Xiaomei ^a   Xiao, Yibo ^a   Niu, Kun ^a   Zhao, Yang ^a   Zhang, Bixian ^b   Hu, Baozhong ^a  

^a NORTHEAST AGRICULTURAL UNIVERSITY   (China)

^b HEILONGJIANG ACADEMY OF AGRICULTURAL SCIENCES   (China)

Author keywords

Ionic liquid; Lignocellulose; Reducing sugar; Ultrasound

Indexed keywords

CATALYST ACTIVITY; CELLULOSE; HYDROLYSIS; IONIC LIQUIDS; LIGNIN; LIQUIDS; ULTRASONICS;

ACIDIC IONIC LIQUIDS; FUNCTIONAL IONIC LIQUIDS; LIGNOCELLULOSE; LIGNOCELLULOSIC MATERIAL; OPTIMUM REACTION CONDITIONS; REDUCING SUGARS; TOTAL REDUCING SUGARS; ULTRASOUND IRRADIATION;

LIQUID SUGAR;

GLYCINE MAX; ZEA MAYS;

EID: 84878005050     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2013.04.061     Document Type: Article

References (21)

1. Amarasekara, A. S., & Owereh, O. S. (2009). Hydrolysis and decomposition of cellulose in bronsted acidic ionic liquids under mild conditions. Industrial and Engineering Chemistry Research, 48, 10152-10155.
2. Fukaya, Y., Sugimoto, A., & Ohno, H. (2006). Superior solubility of polysaccharides in low viscosity, polar, and halogen-free 1,3-dialkylimidazolium formates. Biomacromolecules, 7, 3295-3297. (Pubitemid 46111780)
3. Ha, S. H., Mai, N. L., An, G., & Koo, Y. M. (2011). Microwave-assisted pretreatment of cellulose in ionic liquid for accelerated enzymatic hydrolysis. Bioresource Technology, 102, 1214-1219.
4. Jambrak, A. R., Lelas, V., Herceg, Z., Badanjak, M., Batur, V., & Muza, M. (2009). Advantages and disadvantages of high power ultrasound application in the dairy industry. Mljekarstvo, 59, 267-281.
5. Kilpelainen, I., Xie, H. B., King, A., Heikkinen, G. M., & Argyropoulos, S. D. S. (2007). Dissolution of wood in ionic liquids. Journal of Agricultural and Food Chemistry, 55, 9142-9148. (Pubitemid 350105567)
6. Kosan, B., Michels, C., & Meister, F. (2008). Dissolution and forming of cellulose with ionic liquids. Cellulose, 15, 59-66.
7. Lever, M., & Ho, G. (2012). Reducing energy for cellulose ethanol production by the use of sterilising agents in lieu of steam. Renewable Energy, 43, 403-406.
8. Li, C. Z., Wang, Q., & Zhao, Z. B. K. (2008). Acid in ionic liquid: An efficient system for hydrolysis of lignocellulose. Green Chemistry, 2, 177-182. (Pubitemid 351199050)
9. Li, C. Z., & Zhao, Z. B. K. (2007). Efficient acid-catalyzed hydrolysis of cellulose in ionic liquid. Advanced Synthesis and Catalysis, 349, 1847-1850.
10. Liu, C. F., Sun, R. C., Qin, M. H., Zhang, A. P., Ren, J. L., Ye, J., et al. (2008). Succinoylation of sugarcane bagasse under ultrasound irradiation. Bioresource Technology, 99, 1465-1473. (Pubitemid 350251721)
11. Luo, H. M., Li, Y. Q., & Zhou, C. R. (2005). Study on the dissolubility of the cellulose in the functionalized ionic liquid. Polymeric Materials Science & Engineering, 21, 233-235.
12. Ma, S., Xue, X. L., Yu, S., & Wang, J. Z. H. (2012). High-intensity ultrasound irradiated modification of sugarcane bagasse cellulose in an ionic liquid. Industrial Crops and Products, 35, 135-139.
13. Mikkola, J. P., Kirilin, A., Tuuf, J. C., Pranovich, A., Holmbom, B., Kustov, L. M., et al. (2007). Ultrasound enhancement of cellulose processing in ionic liquids: From dissolution towards functionalization. Green Chemistry, 9, 1229-1237.
14. Miller, G. L. (1959). Use of dinitrosalicylic acid reagent for determination of reducing sugar. Analytical Chemistry, 31, 426-428.
15. Nelson, M. L., & O'Connor, R. T. (1964). Relation of certain infrared bands to cellulose crystallinity and crystal latticed type. Part I. Spectra of lattice types I, II, III and of amorphous cellulose. Journal of Applied Polymer Science, 8, 1311-1324.
16. Park, I., Kim, I., Kang, K., Sohn, H., Rhee, I., Jin, I., & Jang, H. (2010). Cellulose ethanol production from waste newsprint by simultaneous saccharification and fermentation using saccharomyces cerevisiae KNU. Process Biochemistry, 45, 487-492.
17. 35/37Cl NMR relaxation study on model systems. Chemical Communications, 2006, 1271-1273.
18. Swatloski, R. P., Spear, S. K., Holbery, J. D., & Rogers, R. D. (2002). Dissolution of cellulose with ionic liquids. Journal of the American Chemical Society, 124, 4974-4975.
19. Vilkhu, K., Mawson, R., Simons, L., & Bates, D. (2008). Applications and opportunities for ultrasound assisted extraction in the food industry - A review. Innovative Food Science & Emerging Technologies, 9, 161-169. (Pubitemid 351217098)
20. Xiao, W. W., Yin, W., Xia, S. Q., & Ma, P. S. (2012). The study of factors affecting the enzymatic hydrolysis of cellulose after ionic liquid pretreatment. Carbohydrate Polymers, 87, 2019-2023.
21. Zhang, H., Wu, J., Zhang, J., & He, J. S. (2005). 1-Ally-3-methylimidazolium chloride room temperature ionic liquid: A new and powerful nonderivatizing solvent for cellulose. Macromolecules, 38, 8272-8277. (Pubitemid 41476092)