Chemical composition and in vitro antioxidant activity of hydro-ethanolic extracts from Bauhinia forficata subsp. pruinosa and B. variegata

Acta Biologica Hungarica

Volumn 64, Issue 1, 2013, Pages 21-33

  Sayago, Carla ^a   Camargo, Vanessa ^a   Barbosa, F ^a   Gularte, Cláudia ^a   Pereira, Geovana ^a   Miotto, Silvia ^b   Cechinel Filho, V ^c   Luiz Puntel, R ^a   Folmer, V ^a   Mendez, A ^a  

^a UNIVERSIDADE FEDERAL DO PAMPA   (Brazil)

^b FEDERAL UNIVERSITY OF RIO GRANDE DO SUL   (Brazil)

^c UNIVERSIDADE DO VALE DO ITAJAÍ   (Brazil)

Author keywords

antioxidant activity; Bauhinia species; flavonoids; HPLC analysis

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; BAUHINIA FORFICATA EXTRACT; BAUHINIA VARIEGATA EXTRACT; FLAVONOID; KAEMPFEROL; PLANT EXTRACT; QUERCETIN DERIVATIVE; THIOBARBITURIC ACID REACTIVE SUBSTANCE; UNCLASSIFIED DRUG;

ANIMAL TISSUE; ANTIOXIDANT ACTIVITY; ARTICLE; BAUHINIA; BAUHINIA FORFICATA; BAUHINIA VARIEGATA; CHEMICAL COMPOSITION; CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; IN VITRO STUDY; MALE; MOUSE; NONHUMAN; PLANT LEAF; SPECTROPHOTOMETRY;

ANIMALS; BAUHINIA; FLAVONOIDS; FREE RADICAL SCAVENGERS; MALE; MICE; PLANTS, MEDICINAL; REFERENCE STANDARDS;

EID: 84877958033     PISSN: 02365383     EISSN: 1588256X     Source Type: Journal    
DOI: 10.1556/ABiol.64.2013.1.3     Document Type: Article

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