Effects of dormancy progression and low-temperature response on changes in the sorbitol concentration in xylem sap of Japanese pear during winter season

Tree Physiology

Volumn 33, Issue 4, 2013, Pages 398-408

  Ito, Akiko ^a   Sugiura, Toshihiko ^a   Sakamoto, Daisuke ^a   Moriguchi, Takaya ^a  

^a NATIONAL INSTITUTE OF FRUIT TREE SCIENCE   (Japan)

Author keywords

carbohydrate metabolism; endodormancy; freezing tolerance; hardening; Pyrus pyrifolia (Burm.) Nakai

Indexed keywords

SORBITOL;

CARBOHYDRATE; DORMANCY; FREEZE TOLERANCE; FRUIT; HARDENING; LOW TEMPERATURE; METABOLISM; PHYSIOLOGICAL RESPONSE; SAP FLOW; SEASONALITY; XYLEM;

ACCLIMATIZATION; ARTICLE; CARBOHYDRATE METABOLISM; COLD; JAPAN; METABOLISM; PHYSIOLOGY; PYRUS; SEASON; TREE; XYLEM;

ACCLIMATIZATION; CARBOHYDRATE METABOLISM; COLD TEMPERATURE; JAPAN; PYRUS; SEASONS; SORBITOL; TREES; XYLEM;

EID: 84877310643     PISSN: 0829318X     EISSN: 17584469     Source Type: Journal    
DOI: 10.1093/treephys/tpt021     Document Type: Article

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