Can Renal Nutrition Education Improve Adherence to a Low-Protein Diet in Patients With Stages 3 to 5 Chronic Kidney Disease?

Journal of Renal Nutrition

Volumn 23, Issue 3, 2013, Pages 164-171

  Paes Barreto, Juliana Giglio ^a   Barreto Silva, Maria Inês ^a   Qureshi, Abdul Rashid ^b   Bregman, Rachel ^a   Cervante, Vicente Faria ^a   Carrero, Juan Jesús ^b   Avesani, Carla Maria ^a  

^a STATE UNIVERSITY OF RIO DE JANEIRO   (Brazil)

^b KAROLINSKA INSTITUTE   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; ARTICLE; BRAZIL; CHRONIC KIDNEY FAILURE; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; COUNSELING; DIET THERAPY; FEMALE; GLOMERULUS FILTRATION RATE; HUMAN; INTERVENTION STUDY; MALE; MIDDLE AGED; NUTRITIONAL STATUS; PATIENT COMPLIANCE; PATIENT EDUCATION; PROTEIN RESTRICTION; RANDOMIZED CONTROLLED TRIAL; RENAL REPLACEMENT THERAPY; SODIUM RESTRICTION; VERY ELDERLY; YOUNG ADULT;

ADULT; AGED; AGED, 80 AND OVER; BRAZIL; COUNSELING; DIET, PROTEIN-RESTRICTED; DIET, SODIUM-RESTRICTED; FEMALE; GLOMERULAR FILTRATION RATE; HUMANS; INTERVENTION STUDIES; KIDNEY FAILURE, CHRONIC; MALE; MIDDLE AGED; NUTRITIONAL STATUS; PATIENT COMPLIANCE; PATIENT EDUCATION AS TOPIC; RENAL DIALYSIS; YOUNG ADULT;

EID: 84876703922     PISSN: 10512276     EISSN: None     Source Type: Journal    
DOI: 10.1053/j.jrn.2012.10.004     Document Type: Article

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