Effects of pH and dissolved CO2 level on simultaneous production of 2,3-butanediol and succinic acid using Klebsiella pneumoniae

Bioresource Technology

Volumn 135, Issue , 2013, Pages 500-503

  Cheng, Ke Ke ^a   Wu, Jing ^a,b   Wang, Gen Yu ^a   Li, Wen Ying ^b   Feng, Jie ^b   Zhang, Jian An ^a  

^a TSINGHUA UNIVERSITY   (China)

^b TAIYUAN UNIVERSITY OF TECHNOLOGY   (China)

Author keywords

2,3 Butanediol; Fermentation; Glucose; Klebsiella pneumoniae; Succinic acid

Indexed keywords

BACTERIA; DISSOLUTION; FERMENTATION; GLUCOSE;

2 ,3-BUTANEDIOL; BIOLOGICAL PRODUCTION; FED-BATCH FERMENTATION; FERMENTATION MEDIUM; FERMENTATION PROCESS; KLEBSIELLA PNEUMONIAE; OPTIMUM CONDITIONS; SUCCINIC ACIDS;

CARBON DIOXIDE;

2,3 BUTANEDIOL; CARBON DIOXIDE; GLUCOSE; SUCCINIC ACID;

BACTERIUM; BIOLOGICAL PRODUCTION; DISSOLVED GAS; FERMENTATION; GLUCOSE; PH; PRODUCTION COST; RECOVERY;

ARTICLE; BACTERIAL GROWTH; CELL GROWTH; FED BATCH FERMENTATION; FERMENTATION MEDIUM; GROWTH REGULATION; KLEBSIELLA PNEUMONIAE; NONHUMAN; PH; PRIORITY JOURNAL;

KLEBSIELLA PNEUMONIAE;

BATCH CELL CULTURE TECHNIQUES; BICARBONATES; BUTYLENE GLYCOLS; CALCIUM; CARBON DIOXIDE; FERMENTATION; HYDROGEN-ION CONCENTRATION; KLEBSIELLA PNEUMONIAE; MAGNESIUM; SODIUM; SOLUBILITY; SUCCINIC ACID; TIME FACTORS;

EID: 84876696426     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2012.08.100     Document Type: Article

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