Simultaneous saccharification and high titer lactic acid fermentation of corn stover using a newly isolated lactic acid bacterium Pediococcus acidilactici DQ2

Bioresource Technology

Volumn 135, Issue , 2013, Pages 481-489

  Zhao, Kai ^a   Qiao, Qingan ^a   Chu, Deqiang ^a   Gu, Hanqi ^a   Dao, Thai Ha ^a   Zhang, Jian ^a   Bao, Jie ^a  

^a EAST CHINA UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Corn stover; High lactic acid titer; Lactic acid fermentation; Pediococcus acidilactici DQ2; Simultaneous saccharification and fermentation (SSF)

Indexed keywords

BACTERIA; BIOREACTORS; CELLULOSE; DETOXIFICATION; FERMENTATION; LIGNIN; LOADING; SACCHARIFICATION;

CORN STOVER; HIGH LACTIC ACID TITER; LACTIC ACID FERMENTATION; PEDIOCOCCUS ACIDILACTICI; SIMULTANEOUS SACCHARIFICATION AND FERMENTATION;

LACTIC ACID;

LACTIC ACID; LIGNOCELLULOSE; SULFURIC ACID;

BACTERIOLOGY; BACTERIUM; BIOREACTOR; BIOTECHNOLOGY; CELLULOSE; DETOXIFICATION; FERMENTATION; INHIBITOR; LIGNIN; MAIZE; ORGANIC ACID; PRODUCTIVITY;

AGRICULTURE; ARTICLE; BIOREACTOR; DETOXIFICATION; FERMENTATION; LACTIC ACID BACTERIUM; MAIZE; NONHUMAN; PEDIOCOCCUS ACIDILACTICI; PRIORITY JOURNAL; SACCHARIFICATION; SOLID; TEMPERATURE;

BACTERIA (MICROORGANISMS); PEDIOCOCCUS ACIDILACTICI; ZEA MAYS;

BASE SEQUENCE; BIOTECHNOLOGY; CARBOHYDRATE METABOLISM; DNA, RIBOSOMAL; FERMENTATION; GLUCOSE; LACTIC ACID; LIGNIN; MOLECULAR SEQUENCE DATA; PEDIOCOCCUS; PHYLOGENY; SEQUENCE ANALYSIS, DNA; TEMPERATURE; TITRIMETRY; WASTE PRODUCTS; XYLOSE; ZEA MAYS;

EID: 84876477291     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2012.09.063     Document Type: Article

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