GABA shunt mediates thermotolerance in Saccharomyces cerevisiae by reducing reactive oxygen production

Yeast

Volumn 30, Issue 4, 2013, Pages 129-144

  Cao, Juxiang ^a,b   Barbosa, Jose M ^a,c   Singh, Narendra K ^a   Locy, Robert D ^a  

^a AUBURN UNIVERSITY   (United States)

^b BOSTON UNIVERSITY SCHOOL OF MEDICINE   (United States)

^c UNIVERSITY OF TENNESSEE AT CHATTANOOGA   (United States)

Author keywords

aminobutyric acid; GABA shunt; Heat stress; Reactive oxygen intermediate; Saccharomyces; Thermotolerance; Yeast

Indexed keywords

2 OXOGLUTARIC ACID; 4 AMINOBUTYRATE AMINOTRANSFERASE; 4 AMINOBUTYRIC ACID; GLUTAMATE DECARBOXYLASE; NITROGEN; REACTIVE OXYGEN METABOLITE;

ARTICLE; CONTROLLED STUDY; DELETION MUTANT; GENE DELETION; GENE DISRUPTION; GENE MUTATION; HEAT SENSITIVITY; HEAT STRESS; HEAT TOLERANCE; NONHUMAN; PRIORITY JOURNAL; SACCHAROMYCES CEREVISIAE; THERMAL EXPOSURE;

4-AMINOBUTYRATE TRANSAMINASE; GAMMA-AMINOBUTYRIC ACID; GLUTAMATE DECARBOXYLASE; HOT TEMPERATURE; KETOGLUTARIC ACIDS; MUTATION; REACTIVE OXYGEN SPECIES; SACCHAROMYCES CEREVISIAE; SACCHAROMYCES CEREVISIAE PROTEINS; SUCCINATE-SEMIALDEHYDE DEHYDROGENASE (NADP+); SUCCINIC ACID;

SACCHAROMYCES; SACCHAROMYCES CEREVISIAE;

EID: 84876326394     PISSN: 0749503X     EISSN: 10970061     Source Type: Journal    
DOI: 10.1002/yea.2948     Document Type: Article

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