Rural Hispanic Populations at Risk in Developing Diabetes: Sociocultural and Familial Challenges in Promoting a Healthy Diet

Health Communication

Volumn 28, Issue 3, 2013, Pages 260-274

  Heuman, Amy N ^a   Scholl, Juliann C ^a   Wilkinson, Kenton ^a  

^a TEXAS TECH UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

OXAZOLE DERIVATIVE; PYRIDINE DERIVATIVE; TEXALINE;

ADOLESCENT; ADULT; ARTICLE; CHILD; CULTURAL ANTHROPOLOGY; DIET; ETHNOLOGY; FAMILY; FEEDING BEHAVIOR; FEMALE; HEALTH PROMOTION; HISPANIC; HUMAN; INFORMATION PROCESSING; MALE; METHODOLOGY; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; PSYCHOLOGICAL ASPECT; PSYCHOLOGY; RISK FACTOR; RURAL POPULATION;

ADOLESCENT; ADULT; CHILD; CULTURE; DIABETES MELLITUS, TYPE 2; DIET; FAMILY; FEEDING BEHAVIOR; FEMALE; FOCUS GROUPS; HEALTH PROMOTION; HISPANIC AMERICANS; HUMANS; MALE; OBESITY; OXAZOLES; PSYCHOLOGY; PYRIDINES; RISK FACTORS; RURAL POPULATION;

EID: 84876273765     PISSN: 10410236     EISSN: 15327027     Source Type: Journal    
DOI: 10.1080/10410236.2012.680947     Document Type: Article

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