The impact and mode of action of phenolic compounds extracted from brown seaweed on mixed anaerobic microbial cultures

Journal of Applied Microbiology

Volumn 114, Issue 4, 2013, Pages 964-973

  Hierholtzer, A ^a   Chatellard, L ^b   Kierans, M ^c   Akunna, J C ^a   Collier, P J ^a  

^a UNIVERSITY OF ABERTAY DUNDEE   (United Kingdom)

^b LABORATOIRE DE BIOTECHNOLOGIE DE L ENVIRONNEMENT   (France)

^c UNIVERSITY OF DUNDEE   (United Kingdom)

Author keywords

Antimicrobials; Biodegradation; Cell injury; Mechanism of action; Membrane

Indexed keywords

ANAEROBIC DIGESTION; BIODEGRADATION; CELL CULTURE; CELLS; ENERGY UTILIZATION; MEMBRANES; MICROORGANISMS;

ANAEROBICS; ANTIMICROBIAL; BROWN SEAWEED; CELL INJURY; MECHANISM OF ACTION; MEMBRANE LEAKAGES; MICRO-ORGANISMS; MODE OF ACTION; PHENOLIC COMPOUNDS; PHLOROGLUCINOL;

PHENOLS;

ALGAL EXTRACT; ANTIINFECTIVE AGENT; METHANE; PHENOL DERIVATIVE; PHLOROGLUCINOL; PHLOROTANNIN DERIVATIVE; UNCLASSIFIED DRUG;

ANOXIC CONDITIONS; ANTIMICROBIAL ACTIVITY; BIOASSAY; BIODEGRADATION; CELL ORGANELLE; COAGULATION; MEMBRANE; MICROBIAL COMMUNITY; PHENOLIC COMPOUND; PLANT EXTRACT; POLYMERIZATION; REACTION KINETICS; SEAWEED; SPECTROPHOTOMETRY;

ARTICLE; BACTERICIDAL ACTIVITY; BROWN ALGA; CELL DAMAGE; CELL MEMBRANE PERMEABILITY; CONTROLLED STUDY; ENERGY CONSUMPTION; GAS CHROMATOGRAPHY; LAMINARIA DIGITATA; NONHUMAN; TRANSMISSION ELECTRON MICROSCOPY;

LAMINARIA DIGITATA;

EID: 84875539084     PISSN: 13645072     EISSN: 13652672     Source Type: Journal    
DOI: 10.1111/jam.12114     Document Type: Article

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