Biochemical and elemental composition of the offshore-cultivated oysters Ostrea edulis and Crassostrea gigas

Aquaculture

Volumn 400-401, Issue , 2013, Pages 53-60

  Pogoda, B ^a,b   Buck, B H ^b,c   Saborowski, R ^b   Hagen, W ^a  

^a UNIVERSITY OF BREMEN   (Germany)

^b ALFRED WEGENER INSTITUTE FOR POLAR AND MARINE RESEARCH   (Germany)

^c Bremerhaven University of Applied Sciences   (Germany)

Author keywords

Glycogen; IMTA candidates; Lipid; Multi use; NMI fatty acid; Offshore aquaculture

Indexed keywords

ALCOHOL; AQUACULTURE; BIOCHEMICAL COMPOSITION; BIVALVE; COASTAL ZONE; FISHERY MANAGEMENT; FISHERY PRODUCTION; LIPID; PHOSPHOLIPID; PHYTOPLANKTON; PROTEIN;

ATLANTIC OCEAN; GERMANY; NORTH SEA;

ALGAE; CRASSOSTREA GIGAS; OSTREA EDULIS; OSTREIDAE;

EID: 84875331597     PISSN: 00448486     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.aquaculture.2013.02.031     Document Type: Article

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