High nutritional risk is associated with worse health-related quality of life in patients with heart failure beyond sodium intake

European Journal of Cardiovascular Nursing

Volumn 12, Issue 2, 2013, Pages 184-192

  Son, Youn Jung ^a   Song, Eun Kyeung ^b  

^a Soonchunhyang University   (South Korea)

^b University of Ulsan College of Medicine   (South Korea)

Author keywords

Dietary sodium; heart failure; nutritional status; quality of life

Indexed keywords

ANGIOTENSIN 2 RECEPTOR ANTAGONIST; BETA ADRENERGIC RECEPTOR BLOCKING AGENT; CREATININE; DIGOXIN; DIPEPTIDYL CARBOXYPEPTIDASE INHIBITOR; DIURETIC AGENT; SODIUM;

ADULT; AGED; ARTICLE; BODY MASS; COMORBIDITY; DAILY LIFE ACTIVITY; DIABETES MELLITUS; EATING; EMOTION; FEMALE; FOLLOW UP; HEART ATRIUM FIBRILLATION; HEART FAILURE; HEART LEFT VENTRICLE EJECTION FRACTION; HIGH RISK PATIENT; HOSPITALIZATION; HUMAN; HYPERTENSION; MAJOR CLINICAL STUDY; MALE; NEW YORK HEART ASSOCIATION CLASS; NUTRITION; NUTRITIONAL STATUS; PRIORITY JOURNAL; PROSPECTIVE STUDY; QUALITY OF LIFE; SEXUAL BEHAVIOR; SLEEP; SOCIAL BEHAVIOR; SODIUM EXCRETION; SODIUM INTAKE;

AGED; AGED, 80 AND OVER; COMORBIDITY; FEMALE; HEART FAILURE; HUMANS; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; NUTRITIONAL STATUS; PROSPECTIVE STUDIES; QUALITY OF LIFE; RISK ASSESSMENT; SODIUM, DIETARY;

EID: 84875184127     PISSN: 14745151     EISSN: 18731953     Source Type: Journal    
DOI: 10.1177/1474515112443439     Document Type: Article

References (65)

1. Scott LD. Caregiving and care receiving among a technologically dependent heart failure population. Adv Nurs Sci. 2000 ; 23 (2). 82-97
2. Westlake C, Dracup K, Creaser J, et al. Correlates of health-related quality of life in patients with heart failure. Heart Lung. 2002 ; 31 (2). 85-93
3. Rector TS, Cohn JN. Assessment of patient outcome with the Minnesota Living with Heart Failure questionnaire: reliability and validity during a randomized, double-blind, placebo-controlled trial of pimobendan. Pimobendan Multicenter Research Group. Am Heart J. 1992 ; 124 (4). 1017-1025
4. Moser DK, Yamokoski L, Sun JL, et al. Improvement in health-related quality of life after hospitalization predicts event-free survival in patients with advanced heart failure. J Card Fail. 2009 ; 15 (9). 763-769
5. Mommersteeg PM, Denollet J, Spertus JA, et al. Health status as a risk factor in cardiovascular disease: a systematic review of current evidence. Am Heart J. 2009 ; 157 (2). 208-218
6. Arnold R, Ranchor AV, Koeter GH, et al. Consequences of chronic obstructive pulmonary disease and chronic heart failure: the relationship between objective and subjective health. Soc Sci Med. 2005 ; 61 (10). 144-2154
7. Kaplan RM, Ries AL. Quality of life: concept and definition. COPD. 2007 ; 4 (3). 263-271
8. Spertus JA. Evolving applications for patient-centered health status measures. Circulation. 2008 ; 118 (20). 2103-2110
9. Lewis EF, Johnson PA, Johnson W, et al. Preferences for quality of life or survival expressed by patients with heart failure. J Heart Lung Transplant. 2001 ; 20 (9). 1016-1024
10. Anker SD, Negassa A, Coats AJ, et al. Prognostic importance of weight loss in chronic heart failure and the effect of treatment with angiotensin-converting-enzyme inhibitors: an observational study. Lancet. 2003 ; 361 (9363). 1077-1083
11. Pocock SJ, McMurray JJ, Dobson J, et al. Weight loss and mortality risk in patients with chronic heart failure in the candesartan in heart failure: assessment of reduction in mortality and morbidity (CHARM) programme. Eur Heart J. 2008 ; 29 (21). 2641-2650
12. Witte KK, Clark AL, Cleland JG. Chronic heart failure and micronutrients. J Am Coll Cardiol. 2001 ; 37 (7). 1765-1774
13. Aquilani R, Opasich C, Verri M, et al. Is nutritional intake adequate in chronic heart failure patients?. J Am Coll Cardiol. 2003 ; 42 (7). 1218-1223
14. Lennie TA, Moser DK, Heo S, et al. Factors influencing food intake in patients with heart failure: a comparison with healthy elders. J Cardiovasc Nurs. 2006 ; 21 (2). 123-129
15. Grossniklaus DA, O'Brien MC, Clark PC, et al. Nutrient intake in heart failure patients. J Cardiovasc Nurs. 2008 ; 23 (4). 357-363
16. Jacobsson A, Pihl-Lindgren E, Fridlund B. Malnutrition in patients suffering from chronic heart failure; the nurse's care. Eur J Heart Fail. 2001 ; 3 (4). 449-456
17. Welsh D, Marcinek R, Abshire D, et al. Theory-based intervention increases low sodium diet adherence in patients with heart failure. Circulation. 2009 ; 120: 5514
18. Kuehneman T, Saulsbury D, Splett P, et al. Demonstrating the impact of nutrition intervention in a heart failure program. J Am Diet Assoc. 2002 ; 102 (12). 1790-1794
19. Lennie TA. Nutrition self-care in heart failure: state of the science. J Cardiovasc Nurs. 2008 ; 23 (3). 197-204
20. Witte KK, Nikitin NP, Parker AC, et al. The effect of micronutrient supplementation on quality-of-life and left ventricular function in elderly patients with chronic heart failure. Eur Heart J. 2005 ; 26 (21). 2238-2244
21. Rozentryt P, von Haehling S, Lainscak M, et al. The effects of a high-caloric protein-rich oral nutritional supplement in patients with chronic heart failure and cachexia on quality of life, body composition, and inflammation markers: a randomized, double-blind pilot study. J Cachex Sarcopenia Muscle. 2010 ; 1 (1). 35-42
22. Bentley B, De Jong MJ, Moser DK, et al. Factors related to nonadherence to low sodium diet recommendations in heart failure patients. Eur J Cardiovasc Nurs. 2005 ; 4 (4). 331-436
23. Riegel B, Moser DK, Glaser D, et al. The Minnesota Living With Heart Failure Questionnaire: sensitivity to differences and responsiveness to intervention intensity in a clinical population. Nurs Res. 2002 ; 51 (4). 209-218
24. Rector TS, Tschumperlin LK, Kubo SH, et al. Use of the Living With Heart Failure questionnaire to ascertain patients' perspectives on improvement in quality of life versus risk of drug-induced death. J Card Fail. 1995 ; 1 (3). 201-206
25. Holland R, Rechel B, Stepien K, et al. Patients' self-assessed functional status in heart failure by New York Heart Association class: a prognostic predictor of hospitalizations, quality of life and death. J Card Fail. 2010 ; 16 (2). 150-156
26. Erdfelder E, Faul F, Buchner A. GPOWER: a general power analysis program. Behav Res Meth Instrum Comput. 1996 ; 28: 1-11
27. Faul F, Erdfelder E, Lang AG, et al. G*Power 3: a flexible statistical power analysis program for the social, behavioral, and biomedical sciences. Behav Res Methods. 2007 ; 39 (2). 175-191
28. Posner BM, Jette AM, Smith KW, et al. Nutrition and health risks in the elderly: the nutrition screening initiative. Am J Public Health. 1993 ; 83 (7). 972-978
29. Barrocas A, Bistrian BR, Blackburn GL, et al. Appropriate and effective use of the NSI checklist and screens. An update on caring for the elderly by preventing malnutrition. J Am Diet Assoc. 1995 ; 95 (6). 647-648
30. Kim HJ, Lee KS, Eom JS, et al. Relation between nutritional risk and metabolic syndrome in the elderly. Arch Gerontol Geriatr. 2011 ; 52 (1). e19 - e22
31. Jung YM, Kim JH. [Comparison of cognitive levels, nutritional status, depression in the elderly according to living situations]. Taehan Kanho Hakhoe Chi. 2004 ; 34 (3). 495-503
32. Kim CG. The relationship of family support, health perception, nutritional status and depression in elders. J Korean Gerontolog Nurs. 2007 ; 9 (1). 14-21
33. Espeland MA, Kumanyika S, Wilson AC, et al. Statistical issues in analyzing 24-hour dietary recall and 24-hour urine collection data for sodium and potassium intakes. Am J Epidemiol. 2001 ; 153 (10). 996-1006
34. Beich KR, Yancy C. The heart failure and sodium restriction controversy: challenging conventional practice. Nutr Clin Pract. 2008 ; 23 (5). 477-486
35. Bates CJ, Thurnham DI, Bingham SA Design concepts in nutritional epidemiology. Oxford: Oxford University Press ; 1997: 170-240.
36. Pietinen P. Estimating sodium intake from food consumption data. Ann Nutr Metab. 1982 ; 26 (2). 90-99
37. Shin E, Lee H, Lee J, et al. Estimation of sodium intake of adult female by 24-hour urine analysis, dietary records and dish frequency questionnaire (DFQ 55). Korean J Nutr. 2010 ; 43 (1). 79-85
38. McKeown NM, Day NE, Welch AA, et al. Use of biological markers to validate self-reported dietary intake in a random sample of the European Prospective Investigation into Cancer United Kingdom Norfolk cohort. Am J Clin Nutr. 2001 ; 74 (2). 188-196
39. Arcand J, Floras JS, Azevedo E, et al. Evaluation of 2 methods for sodium intake assessment in cardiac patients with and without heart failure: the confounding effect of loop diuretics. Am J Clin Nutr. 2011 ; 93 (3). 535-541
40. Wilson DK, Sica DA, Miller SB. Effects of potassium on blood pressure in salt-sensitive and salt-resistant black adolescents. Hypertension. 1999 ; 34 (2). 181-186
41. Heo S, Moser DK, Riegel B, et al. Testing the psychometric properties of the Minnesota Living with Heart Failure questionnaire. Nurs Res. 2005 ; 54 (4). 265-272
42. Bennet SJ, Oldridge NB, Eckert GJ, et al. Discriminant properties of commonly used quality of life measures in heart failure. Qual Life Res. 2002 ; 11 (4). 349-359
43. Charlson ME, Pompei P, Ales KL, et al. A new method of classifying prognostic comorbidity in longitudinal studies: development and validation. J Chronic Dis. 1987 ; 40 (5). 373-383
44. Faller H, Stork S, Schuler M, et al. Depression and disease severity as predictors of health-related quality of life in patients with chronic heart failure - a structural equation modeling approach. J Card Fail. 2009 ; 15 (4). 286 e2-292
45. Franzen K, Saveman BI, Blomqvist K. Predictors for health related quality of life in persons 65 years or older with chronic heart failure. Eur J Cardiovasc Nurs. 2007 ; 6 (2). 112-120
46. Gott M, Barnes S, Parker C, et al. Predictors of the quality of life of older people with heart failure recruited from primary care. Age Ageing. 2006 ; 35 (2). 172-177
47. Grady KL, Jalowiec A, White-Williams C, et al. Predictors of quality of life in patients with advanced heart failure awaiting transplantation. J Heart Lung Transplant. 1995 ; 14 (1). 2-10
48. Volz A, Schmid JP, Zwahlen M, et al. Predictors of readmission and health related quality of life in patients with chronic heart failure: a comparison of different psychosocial aspects. J Behav Med. 2011 ; 34 (1). 13-22
49. Appropriate body-mass index for Asian populations and its implications for policy and intervention strategies. Lancet. 2004 ; 363 (9403). 157-163
50. Hunt SA, Abraham WT, Chin MH, et al. 2009 focused update incorporated into the ACC/AHA 2005 Guidelines for the Diagnosis and Management of Heart Failure in Adults: a report of the American College of Cardiology Foundation/American Heart Association Task Force on Practice Guidelines: developed in collaboration with the International Society for Heart and Lung Transplantation. Circulation. 2009 ; 119 (14). e391 - e479
51. Lindenfeld J, Albert NM, Boehmer JP, et al. HFSA 2010 Comprehensive Heart Failure Practice Guideline. J Card Fail. 2010 ; 16 (6). e1 - e194
52. Dickstein K, Cohen-Solal A, Filippatos G, et al. ESC guidelines for the diagnosis and treatment of acute and chronic heart failure 2008: the Task Force for the diagnosis and treatment of acute and chronic heart failure 2008 of the European Society of Cardiology. Developed in collaboration with the Heart Failure Association of the ESC (HFA) and endorsed by the European Society of Intensive Care Medicine (ESICM). Eur J Heart Fail. 2008 ; 10 (10). 933-989
53. Frattini E, Lindsay P, Kerr E, et al. Learning needs of congestive heart failure patients. Prog Cardiovasc Nurs. 1998 ; 13 (2). 11 33-16
54. Hagenhoff BD, Feutz C, Conn VS, et al. Patient education needs as reported by congestive heart failure patients and their nurses. J Adv Nurs. 1994 ; 19 (4). 685-690
55. Avila-Funes JA, Gray-Donald K, Payette H. Association of nutritional risk and depressive symptoms with physical performance in the elderly: the Quebec longitudinal study of nutrition as a determinant of successful aging (NuAge). J Am Coll Nutr. 2008 ; 27 (4). 492-498
56. Lourenco BH, Vieira LP, Macedo A, et al. Nutritional status and adequacy of energy and nutrient intakes among heart failure patients. Arq Bras Cardiol. 2009 ; 93 (5). 541-548
57. Lemon SC, Olendzki B, Magner R, et al. The dietary quality of persons with heart failure in NHANES 1999-2006. J Gen Intern Med. 2010 ; 25 (2). 135-140
58. Arcand J, Floras V, Ahmed M, et al. Nutritional inadequacies in patients with stable heart failure. J Am Diet Assoc. 2009 ; 109 (11). 1909-1913
59. von Haehling S, Lainscak M, Springer J, et al. Cardiac cachexia: a systematic overview. Pharmacol Ther. 2009 ; 121 (3). 227-252
60. Freeman LM. The pathophysiology of cardiac cachexia. Curr Opin Support Palliat Care. 2009 ; 3 (4). 276-281
61. Catapano G, Pedone C, Nunziata E, et al. Nutrient intake and serum cytokine pattern in elderly people with heart failure. Eur J Heart Fail. 2008 ; 10 (4). 428-434
62. German L, Feldblum I, Bilenko N, et al. Depressive symptoms and risk for malnutrition among hospitalized elderly people. J Nutr Health Aging. 2008 ; 12 (5). 313-318
63. Martin CT, Kayser-Jones J, Stotts NA, et al. Risk for low weight in community-dwelling, older adults. Clin Nurse Spec. 2007 ; 21 (4). 203-211
64. Grossniklaus DA, Dunbar SB, Tohill BC, et al. Psychological factors are important correlates of dietary pattern in overweight adults. J Cardiovasc Nurs. 2010 ; 25 (6). 450-460
65. Song EK, Moser DK, Payne-Emerson H, et al. Depressive symptoms, poor nutritional intake and event-free survival in patients with heart failure: a deadly chain of events. J Card Fail. 2009 ; 15 (65). S5 - S6