메뉴 건너뛰기




Volumn 70, Issue 1, 2013, Pages 7-15

Which 'nutritional models-of-care' improve energy and protein intake, clinical outcomes and malnutrition in hospitalised patients?

Author keywords

Adult; Energy intake; Feeding assistance; Hospital; Malnutrition

Indexed keywords


EID: 84875044999     PISSN: 14466368     EISSN: 17470080     Source Type: Journal    
DOI: 10.1111/j.1747-0080.2012.01638.x     Document Type: Article
Times cited : (11)

References (38)
  • 1
    • 0035759015 scopus 로고    scopus 로고
    • Prevalence of malnutrition and 12-month incidence of mortality in two Sydney teaching hospitals
    • Middleton MH, Nazarenko G, Nivison-Smith I, Smerdely P. Prevalence of malnutrition and 12-month incidence of mortality in two Sydney teaching hospitals. Intern Med J 2001; 31: 455-61.
    • (2001) Intern Med J , vol.31 , pp. 455-461
    • Middleton, M.H.1    Nazarenko, G.2    Nivison-Smith, I.3    Smerdely, P.4
  • 2
    • 39749122727 scopus 로고    scopus 로고
    • The effects of undernutrition in hospitalised patients
    • Holmes S. The effects of undernutrition in hospitalised patients. Nurs Stand 2007; 22: 35-38.
    • (2007) Nurs Stand , vol.22 , pp. 35-38
    • Holmes, S.1
  • 3
    • 13844266552 scopus 로고    scopus 로고
    • Effect of nutritional supplements on wound healing in home-nursed elderly: a randomized trial
    • Collins CE, Kershaw J, Brockington S. Effect of nutritional supplements on wound healing in home-nursed elderly: a randomized trial. Nutrition 2005; 21: 147-55.
    • (2005) Nutrition , vol.21 , pp. 147-155
    • Collins, C.E.1    Kershaw, J.2    Brockington, S.3
  • 4
    • 0034935207 scopus 로고    scopus 로고
    • Hospital malnutrition: the Brazilian national survey (IBRANUTRI): a study of 4000 patients
    • Waitzberg DL, Caiaffa WT, Correia MI. Hospital malnutrition: the Brazilian national survey (IBRANUTRI): a study of 4000 patients. Nutrition 2001; 17: 573-80.
    • (2001) Nutrition , vol.17 , pp. 573-580
    • Waitzberg, D.L.1    Caiaffa, W.T.2    Correia, M.I.3
  • 5
    • 0030803977 scopus 로고    scopus 로고
    • Nutrition and the immune system: an introduction
    • Chandra RK. Nutrition and the immune system: an introduction. Am J Clin Nutr 1997; 66: 460S-63S.
    • (1997) Am J Clin Nutr , vol.66
    • Chandra, R.K.1
  • 6
    • 0034757099 scopus 로고    scopus 로고
    • Clinical nutrition: 1. Protein-energy malnutrition in the inpatient
    • Hoffer LJ. Clinical nutrition: 1. Protein-energy malnutrition in the inpatient. CMAJ 2001; 165: 1345-49.
    • (2001) CMAJ , vol.165 , pp. 1345-1349
    • Hoffer, L.J.1
  • 7
    • 8744315406 scopus 로고    scopus 로고
    • Dietary advice and nutritional supplements in the management of illness-related malnutrition: systematic review
    • Baldwin C, Parsons TJ. Dietary advice and nutritional supplements in the management of illness-related malnutrition: systematic review. Clin Nutr 2004; 23: 1267-79.
    • (2004) Clin Nutr , vol.23 , pp. 1267-1279
    • Baldwin, C.1    Parsons, T.J.2
  • 8
    • 3042561711 scopus 로고    scopus 로고
    • Practical aspects of nutritional support for wound-healing patients
    • Mechanik JI. Practical aspects of nutritional support for wound-healing patients. Am J Surg 2004; 188: 52-56.
    • (2004) Am J Surg , vol.188 , pp. 52-56
    • Mechanik, J.I.1
  • 9
    • 0035746596 scopus 로고    scopus 로고
    • Early and sufficient feeding reduces length of stay and charges in surgical patients
    • Neumayer LA, Smout RJ, Horn HG, Horn SD. Early and sufficient feeding reduces length of stay and charges in surgical patients. J Surg Res 2001; 95: 73-77.
    • (2001) J Surg Res , vol.95 , pp. 73-77
    • Neumayer, L.A.1    Smout, R.J.2    Horn, H.G.3    Horn, S.D.4
  • 10
    • 0036781825 scopus 로고    scopus 로고
    • Changes in nutritional status and postoperative outcomes in elderly CABG patients
    • DiMaria-Ghalili RA. Changes in nutritional status and postoperative outcomes in elderly CABG patients. Biol Res Nurs 2002; 4: 73-84.
    • (2002) Biol Res Nurs , vol.4 , pp. 73-84
    • DiMaria-Ghalili, R.A.1
  • 11
    • 0346216806 scopus 로고    scopus 로고
    • The nutritional management of surgical patients: enhanced recovery after surgery
    • Fearon KCH, Luff R. The nutritional management of surgical patients: enhanced recovery after surgery. Proc Nutr Soc 2003; 62: 807-11.
    • (2003) Proc Nutr Soc , vol.62 , pp. 807-811
    • Fearon, K.C.H.1    Luff, R.2
  • 12
    • 0034235301 scopus 로고    scopus 로고
    • Malnutrition, disease, and outcome
    • Allison SP. Malnutrition, disease, and outcome. Nutrition 2000; 16: 590-93.
    • (2000) Nutrition , vol.16 , pp. 590-593
    • Allison, S.P.1
  • 13
    • 34547844397 scopus 로고    scopus 로고
    • Prevalence of malnutrition in adults in Queensland public hospitals and residential aged care facilities
    • Banks M, Ash S, Bauer J, Gaskill D. Prevalence of malnutrition in adults in Queensland public hospitals and residential aged care facilities. Nutr Diet 2007; 64: 172-78.
    • (2007) Nutr Diet , vol.64 , pp. 172-178
    • Banks, M.1    Ash, S.2    Bauer, J.3    Gaskill, D.4
  • 14
    • 43449134399 scopus 로고    scopus 로고
    • Recognition by medical and nursing professionals of malnutrition and risk of malnutrition in elderly hospitalised patients
    • Adams NE, Bowie AJ, Simmance N, Murray M, Crowe TC. Recognition by medical and nursing professionals of malnutrition and risk of malnutrition in elderly hospitalised patients. Nutr Diet 2008; 65: 144-50.
    • (2008) Nutr Diet , vol.65 , pp. 144-150
    • Adams, N.E.1    Bowie, A.J.2    Simmance, N.3    Murray, M.4    Crowe, T.C.5
  • 15
    • 72449205933 scopus 로고    scopus 로고
    • Malnutrition identification, diagnosis and dietetic referrals: are we doing a good enough job?
    • Gout BS, Barker LA, Crowe TC. Malnutrition identification, diagnosis and dietetic referrals: are we doing a good enough job? Nutr Diet 2009; 66: 206-11.
    • (2009) Nutr Diet , vol.66 , pp. 206-211
    • Gout, B.S.1    Barker, L.A.2    Crowe, T.C.3
  • 16
    • 17144383128 scopus 로고    scopus 로고
    • Nutritional status and clinical outcomes of older patients in rehabilitation
    • Neumann SA, Miller MD, Daniels L, Crotty M. Nutritional status and clinical outcomes of older patients in rehabilitation. J Hum Nutr Diet 2005; 18: 129-40.
    • (2005) J Hum Nutr Diet , vol.18 , pp. 129-140
    • Neumann, S.A.1    Miller, M.D.2    Daniels, L.3    Crotty, M.4
  • 17
    • 2442482623 scopus 로고    scopus 로고
    • Nutritional screening of older people in a sub-acute care facility in Australia and its relation to discharge outcomes
    • Visvanathan R, Penhall R, Chapman I. Nutritional screening of older people in a sub-acute care facility in Australia and its relation to discharge outcomes. Age Ageing 2004; 33: 260-65.
    • (2004) Age Ageing , vol.33 , pp. 260-265
    • Visvanathan, R.1    Penhall, R.2    Chapman, I.3
  • 18
    • 0013437351 scopus 로고    scopus 로고
    • Implementation of malnutrition screening and assessment by dietitians: malnutrition exists in acute and rehabilitation settings
    • Beck E, Patch C, Milosavljevic M etal. Implementation of malnutrition screening and assessment by dietitians: malnutrition exists in acute and rehabilitation settings. Aust J Nutr Diet 2001; 58: 92-97.
    • (2001) Aust J Nutr Diet , vol.58 , pp. 92-97
    • Beck, E.1    Patch, C.2    Milosavljevic, M.3
  • 20
    • 84875022670 scopus 로고    scopus 로고
    • Hospital Caterers Association. Protected Mealtimes Policy., accessed 20 August 2011
    • Hospital Caterers Association. Protected Mealtimes Policy. 2004. (Available from: http://www.hospitalcaterers.org/documents/pmd.pdf, accessed 20 August 2011).
    • (2004)
  • 21
    • 0038181044 scopus 로고    scopus 로고
    • Reducing nutritional risk in hospital: the red tray
    • Bradley L, Rees C. Reducing nutritional risk in hospital: the red tray. Nurs Stand 2003; 17: 33-37.
    • (2003) Nurs Stand , vol.17 , pp. 33-37
    • Bradley, L.1    Rees, C.2
  • 22
    • 66749148328 scopus 로고    scopus 로고
    • The PEDro scale is a valid measure of the methodological quality of clinical trials: a demographic study
    • de Morton NA. The PEDro scale is a valid measure of the methodological quality of clinical trials: a demographic study. Aust J Physiother 2009; 55: 129-33.
    • (2009) Aust J Physiother , vol.55 , pp. 129-133
    • de Morton, N.A.1
  • 23
    • 84875021304 scopus 로고    scopus 로고
    • World Health Organization. WHO Handbook for guideline development., accessed 6 September 2011
    • World Health Organization. WHO Handbook for guideline development. 2008. (Available from: http://www.searo.who.int/LinkFiles/RPC_Handbook_Guideline_Development.pdf, accessed 6 September 2011).
    • (2008)
  • 24
    • 84875042793 scopus 로고    scopus 로고
    • CEM, part of Durham University. Effect size calculator., accessed 6 September 2011
    • CEM, part of Durham University. Effect size calculator. (Available from: http://www.cemcentre.org/evidence-based-education/effect-size-calculator, accessed 6 September 2011).
  • 25
    • 33644967372 scopus 로고    scopus 로고
    • Using dietetic assistants to improve the outcome of hip fracture: a randomised controlled trial of nutritional support in an acute trauma ward
    • Duncan DG, Beck SJ, Hood K, Johansen A. Using dietetic assistants to improve the outcome of hip fracture: a randomised controlled trial of nutritional support in an acute trauma ward. Age Ageing 2006; 35: 148-53.
    • (2006) Age Ageing , vol.35 , pp. 148-153
    • Duncan, D.G.1    Beck, S.J.2    Hood, K.3    Johansen, A.4
  • 26
    • 56149121029 scopus 로고    scopus 로고
    • The effectiveness of targeted feeding assistance to improve the nutritional intake of elderly dysphagic patients in hospital
    • Wright L, Cotter D, Hickson M. The effectiveness of targeted feeding assistance to improve the nutritional intake of elderly dysphagic patients in hospital. J Hum Nutr Diet 2008; 21: 555-62.
    • (2008) J Hum Nutr Diet , vol.21 , pp. 555-562
    • Wright, L.1    Cotter, D.2    Hickson, M.3
  • 27
    • 44649198347 scopus 로고    scopus 로고
    • A volunteer feeding assistance program can improve dietary intakes of elderly patients-a pilot study
    • Walton K, Williams P, Bracks J etal. A volunteer feeding assistance program can improve dietary intakes of elderly patients-a pilot study. Appetite 2008; 51: 244-48.
    • (2008) Appetite , vol.51 , pp. 244-248
    • Walton, K.1    Williams, P.2    Bracks, J.3
  • 28
    • 79959994435 scopus 로고    scopus 로고
    • Impact of protected mealtimes on ward mealtime environment, patient experience and nutrient intake in hospitalised patients
    • Hickson M, Connolly A, Whelan K. Impact of protected mealtimes on ward mealtime environment, patient experience and nutrient intake in hospitalised patients. J Hum Nutr Diet 2011; 24: 370-74.
    • (2011) J Hum Nutr Diet , vol.24 , pp. 370-374
    • Hickson, M.1    Connolly, A.2    Whelan, K.3
  • 29
    • 21544449115 scopus 로고    scopus 로고
    • Estimating the mean and variance from the median, range, and the size of a sample
    • Hozo SP, Djulbegovic B, Hozo I. Estimating the mean and variance from the median, range, and the size of a sample. BMC Med Res Methodol 2005; 5: 13.
    • (2005) BMC Med Res Methodol , vol.5 , pp. 13
    • Hozo, S.P.1    Djulbegovic, B.2    Hozo, I.3
  • 30
    • 0036875804 scopus 로고    scopus 로고
    • The Memorial Meal Mates: a program to improve nutrition in hospitalized older adults
    • Robinson S, Clump D, Weitzel T etal. The Memorial Meal Mates: a program to improve nutrition in hospitalized older adults. Geriatr Nurs 2002; 23: 332-35.
    • (2002) Geriatr Nurs , vol.23 , pp. 332-335
    • Robinson, S.1    Clump, D.2    Weitzel, T.3
  • 31
    • 33646013888 scopus 로고    scopus 로고
    • Eating together is important: using a dining room in an acute elderly medical ward increases energy intake
    • Wright L, Hickson M, Frost G. Eating together is important: using a dining room in an acute elderly medical ward increases energy intake. J Hum Nutr Diet 2006; 19: 23-6.
    • (2006) J Hum Nutr Diet , vol.19 , pp. 23-26
    • Wright, L.1    Hickson, M.2    Frost, G.3
  • 32
    • 84875036656 scopus 로고    scopus 로고
    • The Cochrane Collaboration. Cochrane Handbook for Systematic Reviews of interventions-section 7.7.3.2 and 7.7.3.3. Updated September., accessed 6 September 2011
    • The Cochrane Collaboration. Cochrane Handbook for Systematic Reviews of interventions-section 7.7.3.2 and 7.7.3.3. Updated September 2009. (Available from: http://www.cochrane.org/handbook/cochrane-handbook-systematic-reviews-interventions, accessed 6 September 2011).
    • (2009)
  • 33
    • 1242274640 scopus 로고    scopus 로고
    • Does additional feeding support provided by health care assistants improve nutritional status and outcome in acutely ill older in-patients?-A randomised control trial
    • Hickson M, Bulpitt C, Nunes M etal. Does additional feeding support provided by health care assistants improve nutritional status and outcome in acutely ill older in-patients?-A randomised control trial. Clin Nutr 2004; 23: 69-77.
    • (2004) Clin Nutr , vol.23 , pp. 69-77
    • Hickson, M.1    Bulpitt, C.2    Nunes, M.3
  • 34
    • 68049122102 scopus 로고    scopus 로고
    • Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement
    • The PRISMA Group
    • Moher D, Liberati A, Tetzlaff J, Altman DG, The PRISMA Group. Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement. PLoS Med 2009; 6 (7): e1000097.
    • (2009) PLoS Med , vol.6 , Issue.7
    • Moher, D.1    Liberati, A.2    Tetzlaff, J.3    Altman, D.G.4
  • 35
    • 5644266032 scopus 로고    scopus 로고
    • Individualized feeding assistance care for nursing home residents: staffing requirements to implement two interventions
    • Simmons SF, Schnelle JF. Individualized feeding assistance care for nursing home residents: staffing requirements to implement two interventions. J Gerontol A Biol Sci Med Sci 2004; 59: M966-73.
    • (2004) J Gerontol A Biol Sci Med Sci , vol.59
    • Simmons, S.F.1    Schnelle, J.F.2
  • 36
    • 14744291890 scopus 로고    scopus 로고
    • Does eating environment have an effect on food intake in the elderly?
    • Gibbons MDR, Henry CJK. Does eating environment have an effect on food intake in the elderly? J Nutr Health Aging 2005; 9: 25-29.
    • (2005) J Nutr Health Aging , vol.9 , pp. 25-29
    • Gibbons, M.D.R.1    Henry, C.J.K.2
  • 37
    • 0035746974 scopus 로고    scopus 로고
    • Health effect of improved meal ambiance in a Dutch nursing home: a 1-year intervention study
    • Mathey MF, Vanneste VG, de Graaf C, de Groot LC, van Staveren WA. Health effect of improved meal ambiance in a Dutch nursing home: a 1-year intervention study. Prev Med 2001; 32: 416-23.
    • (2001) Prev Med , vol.32 , pp. 416-423
    • Mathey, M.F.1    Vanneste, V.G.2    de Graaf, C.3    de Groot, L.C.4    van Staveren, W.A.5
  • 38
    • 51249094711 scopus 로고    scopus 로고
    • Prevention of unintentional weight loss in nursing home residents: a controlled trial of feeding assistance
    • Simmons SF, Keeler E, Zhuo X, Hickey KA, Sato H, Schnelle JF. Prevention of unintentional weight loss in nursing home residents: a controlled trial of feeding assistance. J Am Geriatr Soc 2008; 56: 1466-73.
    • (2008) J Am Geriatr Soc , vol.56 , pp. 1466-1473
    • Simmons, S.F.1    Keeler, E.2    Zhuo, X.3    Hickey, K.A.4    Sato, H.5    Schnelle, J.F.6


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.