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Volumn 7, Issue 12, 2012, Pages 1597-1600

Biflavonoids from the unripe fruits of clusia paralicola and their antioxidant activity

Author keywords

Antioxidant activity; Biflavonoid glucosides; Clusia paralicola; Clusiaceae

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2' AZINOBIS(3 ETHYLBENZOTHIAZOLINE 6 SULFONIC ACID); 2,2'',3,3'' GB1 7'' O BETA GLUCOSIDE; 2,2'',3,3,8'' BINARINGENIN 7'' O BETA GLUCOSIDE; ANTIOXIDANT; ASCORBIC ACID; BETA AMYRIN; BETA CAROTENE; BIFLAVONOID; CLUSIA PARALICOLA EXTRACT; EPICATECHIN; LINOLEIC ACID; PLANT EXTRACT; SITOSTEROL; STIGMASTEROL; TROLOX C; UNCLASSIFIED DRUG; 2,2' AZINO DI (3 ETHYLBENZOTHIAZOLINE) 6 SULFONIC ACID; 2,2'-AZINO-DI-(3-ETHYLBENZOTHIAZOLINE)-6-SULFONIC ACID; 2,2-DIPHENYL-1-PICRYLHYDRAZYL; 2R,3S,2''R,3,8'' BINARINGENIN 7'' O BETA GLUCOSIDE; 2R,3S,2''R,3,8''-BINARINGENIN-7''-O-BETA-GLUCOSIDE; BENZOTHIAZOLE DERIVATIVE; BIPHENYL DERIVATIVE; FLAVANONE DERIVATIVE; FLAVONOID; PICRIC ACID; SULFONIC ACID DERIVATIVE;

EID: 84875018318     PISSN: 1934578X     EISSN: 15559475     Source Type: Journal    
DOI: 10.1177/1934578x1200701215     Document Type: Article
Times cited : (24)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.